Risk factors for refeeding hypophosphatemia in Japanese inpatients with anorexia nervosa von Kameoka, Naomi, Iga, Jun-ichi, Tamaru, Mai, Tominaga, Takeo, Kubo, Hiroko, Watanabe, Shin-Ya, Sumitani, Satsuki, Tomotake, Masahito, Ohmori, Tetsuro

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1H-Magnetic Resonance Spectroscopy Study of Glutamate-related Abnormality in Bipolar Disorder von Kubo, Hiroko, Nakataki, Masahito, Sumitani, Satsuki, Iga, Junichi, Numata, Shusuke, Kameoka, Naomi, Watanabe, Shinya, Umehara, Hidehiro, Kinoshita, Makoto, Inoshita, Masatoshi, Tamaru, Mai, Ohta, Masashi, Nakayama-Yamauchi, Chiaki, Funakoshi, Yasuhiro, Harada, Masafumi, Ohmori, Tetsuro

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Effect of feeding heat-induced fish meat gel manufactured with sodium citrate on blood pressure and lipid levels in rats von KUWAHARA, KOICHI, INOUE, MAI, YASUMOTO, SAHOKO, TORISU, NORIHIRO, NOGUCHI, ERIKA, KUBO, KUMIKO, TAMARU, SHIZUKA, NAGATA, YASUO, TANAKA, KAZUNARI

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クエン酸ナトリウムを用いて調製した魚肉加熱ゲルの摂取がラットの血圧および脂質濃度に及ぼす影響 von 桑原, 浩一, 井上, 舞, 安本, 早穂子, 鳥巣, 雄洋, 野口, 絵理香, 久保, 久美子, 田丸, 静香, 永田, 保夫, 田中, 一成

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The Effect of Olive Leaf Extract on Hepatic Fat Accumulation in Sprague-Dawley Rats Fed a High-fat Diet von OMAGARI, Katsuhisa, KATO, Shigeko, TSUNEYAMA, Koichi, HATTA, Hideki, ICHIMURA, Mayuko, URATA, Chisato, SUMIYAMA, Yasuko, NISHIZAKI, Ayako, HASHIMOTO, Sakiko, HARADA, Mai, TAMARU, Shizuka, TANAKA, Kazunari

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