Major QTLs for eating quality of an elite Japanese rice cultivar, Koshihikari, on the short arm of chromosome 3 von Takeuchi, Y.(National Inst. of Crop Science, Tsukuba, Ibaraki (Japan)), Hori, K, Suzuki, K, Nonoue, Y, Takemoto Kuno, Y, Maeda, H, Sato, H, Hirabayashi, H, Ohta, H, Ishii, T, Kato, H, Nemoto, H, Imbe, T, Ohtsubo, K, Yano, M, Ando, I

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Soluble Starch Synthase I Effects Differences in Amylopectin Structure between indica and japonica Rice Varieties von Takemoto-Kuno, Yoko, Suzuki, Keitaro, Nakamura, Sumiko, Satoh, Hikaru, Ohtsubo, Keníchi

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