Regulatory‐based classification of rums: a chemometric and machine learning analysis von Rincón‐López, Juliana, Chica, Juanita Castro, Rojas, Victoria Eugenia Recalde, Martínez, Liliana Moncayo, Gartner, Ángela María Arango, Rosero‐Moreano, Milton, Taborda‐Ocampo, Gonzalo

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Determination of acrylamide in plantain and cassava chips through solid‐phase microextraction and gas chromatography with flame ionisation detection von Díaz‐Ávila, William Yesid, Castellanos‐Galeano, Francisco Javier, Taborda‐Ocampo, Gonzalo, Fiscal‐Ladino, Jhon Alexander

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Physicochemical treatments for the reduction of aflatoxins and Aspergillus niger in corn grains (Zea mays) von Castro‐Ríos, Katherin, Montoya‐Estrada, Claudia Nohemy, Martínez‐Miranda, María Marcela, Hurtado Cortés, Sebastián, Taborda‐Ocampo, Gonzalo

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Volatilomic profile of the tree tomato (Solanum betaceum Cav.) pulp during ripening and senescence using HS–SPME with GC–MS von Quintero Ramírez, Maribel, Alvarez Valdez, Eliana, Ceballos Aguirre, Nelson, Duno, Debora, Taborda Ocampo, Gonzalo

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Compuestos orgánicos volátiles presentes en el aroma de 17 frutas exóticas en Colombia: revisión von Taborda Ocampo, Gonzalo, López Calvo, Angela María, López Calvo, Sandra Milena, Aguirre López, Daniela Andrea

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Folin-Ciocalteu Reaction Alternatives for Higher Polyphenol Quantitation in Colombian Passion Fruits von Carmona-Hernandez, Juan C., Taborda-Ocampo, Gonzalo, González-Correa, Clara H.

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Human intestinal mucus proteins isolated by transanal irrigation and proctosigmoidoscopy von Gómez Buitrago, Paola Andrea, González Correa, Carlos Augusto, Santacoloma Osorio, Mario, Taborda Ocampo, Gonzalo, Zezzi Arruda, Marco Aurelio

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Identification of volatile compound markers during the ripening and senescence of lulo (Solanum quitoense Lam.) von Corpas Iguarán, Eduardo, Taborda Ocampo, Gonzalo, Tapasco Alzate, Omar

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HPLC-DAD-APCI-MS as a Tool for Carotenoid Assessment of Wild and Cultivated Cherry Tomatoes von Londoño-Giraldo, Lina M., Bueno, Mónica, Corpas-Iguarán, Eduardo, Taborda-Ocampo, Gonzalo, Cifuentes, Alejandro

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Analysis of Blotter Papers Employed in the Commercialization of New Hallucinogenic Substances of the 2,5-Dimethoxy- N -(2-methoxybenzyl) Phenethylamine Series Seized in the City of... von Robayo, Diego A. Sánchez, Mendez, William F. Garzón, Ocampo, Gonzalo Taborda, Moreano, Milton Rosero

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CARACTERIZACIÓN QUÍMICA DE LA MATERIA ORGÁNICA NATURAL DEL RÍO PASTO von Rosero Moreano, Milton, Nerín de la Puerta, Cristina, Taborda Ocampo, Gonzalo, Rodríguez Martínez, Gloria

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Analytical approach of the volatile fraction of solanum quitoense by hs-spme/gc-ms von Tapasco Alzate, Omar Alberto, Corpas Iguarán, Eduardo Javid, Ocampo, Gonzalo Taborda

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Occurrence, dietary exposure and risk assessment of aflatoxins in arepa, bread and rice von Martinez-Miranda, Maria Marcela, Rosero-Moreano, Milton, Taborda-Ocampo, Gonzalo

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Volatilome study of the feijoa fruit [Acca sellowiana (O. Berg) Burret.] with headspace solid phase microextraction and gas chromatography coupled with mass spectrometry von Baena-Pedroza, Andres, Londoño-Giraldo, Lina M., Taborda-Ocampo, Gonzalo

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Integrating Free Computer Software in Chemistry and Biochemistry Instruction: An International Collaboration von Cedeño, David L., Jones, Marjorie A., Friesen, Jon A., Wirtz, Mark W., Ríos, Luz Amalia, Ocampo, Gonzalo Taborda

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Multi-residue analysis of pesticides in blood plasma using hollow fiber solvent bar microextraction and gas chromatography with a flame ionization detector von Zuluaga, Martha, Yathe-G, Laura, Rosero-Moreano, Milton, Taborda-Ocampo, Gonzalo

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Synergistic integration of sonochemical and electrochemical disinfection with DSA anodes von Cotillas, Salvador, Llanos, Javier, Castro-Ríos, Katherin, Taborda-Ocampo, Gonzalo, Rodrigo, Manuel A., Cañizares, Pablo

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Reducción de la demanda química de oxígeno, coliformes, mohos y levaduras en mucílago de café mediante electrocoagulación von Orozco, Luis Felipe, Castro-Ríos, Katherin, Taborda Ocampo, Gonzalo

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Volatilomics: An emerging discipline within Omics Sciences - A systematic review [version 1; peer review: awaiting peer review] von Betancourt-Arango, Juan Pablo, Villaroel-Solis, Erica Elvira, Fiscal-Ladino, Jhon Alexander, Taborda-Ocampo, Gonzalo

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Polyphenol Extracts from Three Colombian Passifloras (Passion Fruits) Prevent Inflammation-Induced Barrier Dysfunction of Caco-2 Cells von Carmona-Hernandez, Juan Carlos, Taborda-Ocampo, Gonzalo, Valdez, Jonathan C, Bolling, Bradley W, González-Correa, Clara Helena

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