Atmospheric evolution of organic aerosol von Molina, M. J., Ivanov, A. V., Trakhtenberg, S., Molina, L. T.

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Characterization of Soluble Amaranth and Soybean Proteins Based on Fluorescence, Hydrophobicity, Electrophoresis, Amino Acid Analysis, Circular Dichroism, and Differential Scanning... von Gorinstein, Shela, Delgado-Licon, Efren, Pawelzik, Elke, Permady, Herry Heriyati, Weisz, Moshe, Trakhtenberg, Simon

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Comparison of the Main Bioactive Compounds and Antioxidant Activities in Garlic and White and Red Onions after Treatment Protocols von Gorinstein, Shela, Leontowicz, Hanna, Leontowicz, Maria, Namiesnik, Jacek, Najman, Kasia, Drzewiecki, Jerzy, Cvikrová, Milena, Martincová, Olga, Katrich, Elena, Trakhtenberg, Simon

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Proteins and amino acids in beers, their contents and relationships with other analytical data von Gorinstein, S., Zemser, M., Vargas-Albores, F., Ochoa, J-L., Paredes-Lopez, O., Scheler, Ch, Salnikow, J., Martin-Belloso, O., Trakhtenberg, S.

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Total antioxidant capacity in the black mussel ( Mytilus galloprovincialis) from Black Sea coasts von Moncheva, S., Trakhtenberg, S., Katrich, E., Zemser, M., Goshev, I., Toledo, F., Arancibia-Avila, P., Doncheva, V., Gorinstein, S.

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Intrinsic Tryptophan Fluorescence of Human Serum Proteins and Related Conformational Changes von Gorinstein, Shela, Goshev, Ivan, Moncheva, Snejana, Zemser, Marina, Weisz, Moshe, Caspi, Abraham, Libman, Imanuel, Lerner, Henry Tzvi, Trakhtenberg, Simon, Martín-Belloso, Olga

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Partial characterization of proteins from mussel Mytilus galloprovincialis as a biomarker of contamination. [Erratum: Same issue, p. 601.] von Gorinstein, S, Jung, S.T, Moncheva, S, Arancibia-Avila, P, Park, Y.S, Kang, S.G, Goshev, I, Trakhtenberg, S, Namiesnik, J

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Optimization of Environmentally Benign Polymers Based on Thymine and Polyvinyl Sulfonate Using Plackett-Burman Design and Surface Response von Ledesma, Julieta, Bortolato, Santiago A., Boschetti, Carlos E., Martino, Débora M.

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Comparison of some biochemical characteristics of different citrus fruits von Gorinstein, Shela, Martı́n-Belloso, Olga, Park, Yong-Seo, Haruenkit, Ratiporn, Lojek, Antonin, Ĉı́ž, Milan, Caspi, Abraham, Libman, Imanuel, Trakhtenberg, Simon

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Moderate beer consumption and the blood coagulation in patients with coronary artery disease von GORINSTEIN, S., ZEMSER, M., LICHMAN, I., BEREBI, A., KLEIPFISH, A., LIBMAN, I., TRAKHTENBERG, S., CASPI, A.

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Comparative Study of Health Properties and Nutritional Value of Durian, Mangosteen, and Snake Fruit:  Experiments In vitro and In vivo von Haruenkit, Ratiporn, Poovarodom, Sumitra, Leontowicz, Hanna, Leontowicz, Maria, Sajewicz, Mietek, Kowalska, Teresa, Delgado-Licon, Efren, Rocha-Guzmán, Nuria E, Gallegos-Infante, José-Alberto, Trakhtenberg, Simon, Gorinstein, Shela

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Moderate beer consumption and positive biochemical changes in patients with coronary atherosclerosis von GORINSTEIN, S., ZEMSER, M., BERLINER, M., GOLDSTEIN, R., LIBMAN, I., TRAKHTENBERG, S., CASPI, A.

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Effect of the Substrate Morphology on the Structure of Adsorbed Ice von Trakhtenberg, S, Naaman, R, Cohen, S. R, Benjamin, I

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Comparative Contents of Dietary Fiber, Total Phenolics, and Minerals in Persimmons and Apples von Gorinstein, Shela, Zachwieja, Zofia, Folta, Maria, Barton, Henryk, Piotrowicz, Jadwiga, Zemser, Marina, Weisz, Moshe, Trakhtenberg, Simon, Màrtín-Belloso, Olga

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The effect of the structure of ice on the aggregation state of co-adsorbed formic acid von Trakhtenberg, S., Naaman, R.

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Red Grapefruit Positively Influences Serum Triglyceride Level in Patients Suffering from Coronary Atherosclerosis:  Studies in Vitro and in Humans von Gorinstein, Shela, Caspi, Abraham, Libman, Imanuel, Lerner, Henry Tzvi, Huang, Dejian, Leontowicz, Hanna, Leontowicz, Maria, Tashma, Zev, Katrich, Elena, Feng, Shengbao, Trakhtenberg, Simon

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Characterization of antioxidant compounds in Jaffa sweeties and white grapefruits von Gorinstein, Shela, Cvikrová, Milena, Machackova, Ivana, Haruenkit, Ratiporn, Park, Yong-Seo, Jung, Soon-Teck, Yamamoto, Kazutaka, Leticia Martinez Ayala, Alma, Katrich, Elena, Trakhtenberg, Simon

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Partial Characterization of Proteins from Mussel Mytilus galloprovincialis as a Biomarker of Contamination von Gorinstein, S., Jung, S.-T., Moncheva, S., Arancibia-Avila, P., Park, Y.-S., Kang, S.-G., Goshev, I., Trakhtenberg, S., Namiesnik, J.

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Raw and boiled garlic enhances plasma antioxidant activity and improves plasma lipid metabolism in cholesterol-fed rats von Gorinstein, Shela, Leontowicz, Hanna, Leontowicz, Maria, Drzewiecki, Jerzy, Najman, Katarzyna, Katrich, Elena, Barasch, Dinorah, Yamamoto, Kazutaka, Trakhtenberg, Simon

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Apple and Pear Peel and Pulp and Their Influence on Plasma Lipids and Antioxidant Potentials in Rats Fed Cholesterol-Containing Diets von Leontowicz, Maria, Gorinstein, Shela, Leontowicz, Hanna, Krzeminski, Ryszard, Lojek, Antonin, Katrich, Elena, Číž, Milan, Martin-Belloso, Olga, Soliva-Fortuny, Robert, Haruenkit, Ratiporn, Trakhtenberg, Simon

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