Aluminum in plant: Benefits, toxicity and tolerance mechanisms von Ofoe, Raphael, Thomas, Raymond H, Asiedu, Samuel K, Wang-Pruski, Gefu, Fofana, Bourlaye, Abbey, Lord

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Mineralization and nutrient release pattern of vermicast-sawdust mixed media with or without addition of Trichoderma viride von Lin, Suwen, Gunupuru, Lokanadha Rao, Ofoe, Raphael, Saleh, Roksana, Asiedu, Samuel Kwaku, Thomas, Raymond H, Abbey, Lord

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Foliar application of pyroligneous acid acts synergistically with fertilizer to improve the productivity and phytochemical properties of greenhouse-grown tomato von Ofoe, Raphael, Mousavi, Seyed Mohammad Nasir, Thomas, Raymond H., Abbey, Lord

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The enteric bacterial metabolite propionic acid alters brain and plasma phospholipid molecular species: further development of a rodent model of autism spectrum disorders von Thomas, Raymond H, Meeking, Melissa M, Mepham, Jennifer R, Tichenoff, Lisa, Possmayer, Fred, Liu, Suya, MacFabe, Derrick F

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Targeting Modified Lipids during Routine Lipidomics Analysis using HILIC and C30 Reverse Phase Liquid Chromatography coupled to Mass Spectrometry von Pham, Thu Huong, Zaeem, Muhammad, Fillier, Tiffany A., Nadeem, Muhammad, Vidal, Natalia P., Manful, Charles, Cheema, Sukhinder, Cheema, Mumtaz, Thomas, Raymond H.

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Yoghurt fermentation alters the composition and antiplatelet properties of milk polar lipids von Lordan, Ronan, Vidal, Natalia P., Huong Pham, Thu, Tsoupras, Alexandros, Thomas, Raymond H., Zabetakis, Ioannis

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Physical Properties of HCFO-1233zd(E) von Hulse, Ryan J, Basu, Rajat S, Singh, Rajiv R, Thomas, Raymond H. P

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Selected fermented indigenous vegetables and fruits from Malaysia as potential sources of natural probiotics for improving gut health von Ajibola, Olaide Olawunmi, Thomas, Raymond, Bakare, Babatunde Femi

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Novel unfiltered beer-based marinades to improve the nutritional quality, safety, and sensory perception of grilled ruminant meats von Vidal, Natalia P., Manful, Charles, Pham, Thu H., Wheeler, Evan, Stewart, Peter, Keough, Dwayne, Thomas, Raymond

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Coordinated Regulation of Central Carbon Metabolism in Pyroligneous Acid-Treated Tomato Plants under Aluminum Stress von Ofoe, Raphael, Thomas, Raymond H, Abbey, Lord

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Moose and Caribou as Novel Sources of Functional Lipids: Fatty Acid Esters of Hydroxy Fatty Acids, Diglycerides and Monoacetyldiglycerides von Pham, Thu Huong, Vidal, Natalia P, Manful, Charles F, Fillier, Tiffany A, Pumphrey, Ryley P, Doody, Karen M, Thomas, Raymond H

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Growth and Biochemical Composition of Microgreens Grown in Different Formulated Soilless Media von Saleh, Roksana, Gunupuru, Lokanadha R, Lada, Rajasekaran, Nams, Vilis, Thomas, Raymond H, Abbey, Lord

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Effect of Pyroligneous Acid on the Productivity and Nutritional Quality of Greenhouse Tomato von Ofoe, Raphael, Qin, Dengge, Gunupuru, Lokanadha R, Thomas, Raymond H, Abbey, Lord

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Brief exposure of neuronal cells to levels of SCFAs observed in human systemic circulation impair lipid metabolism resulting in apoptosis von Fillier, Tiffany A., Shah, Shrushti, Doody, Karen M., Pham, Thu H., Aubry, Isabelle, Tremblay, Michel L., Cheema, Sukhinder K., Blundell, Jacqueline, Thomas, Raymond H.

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Chemical composition of kale as influenced by dry vermicast, potassium humate and volcanic minerals von Abbey, Lord, Pham, Thu Huong, Annan, Nana, Leke-Aladekoba, Adedayo, Thomas, Raymond H.

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Using an aquatic model, Xenopus laevis, to uncover the role of chromodomain 1 in craniofacial disorders von Wyatt, Brent H., Raymond, Thomas O., Lansdon, Lisa A., Darbro, Benjamin W., Murray, Jeffrey C., Manak, John Robert, Dickinson, Amanda J. G.

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Cannabis : a multifaceted plant with endless potentials von Fordjour, Eric, Manful, Charles F, Sey, Albert A, Javed, Rabia, Pham, Thu Huong, Thomas, Raymond, Cheema, Mumtaz

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Effects of Chilling Stress on Morphological, Physiological, and Biochemical Attributes of Silage Corn Genotypes during Seedling Establishment von Wu, Jiaxu, Nadeem, Muhammad, Galagedara, Lakshman, Thomas, Raymond, Cheema, Mumtaz

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The Effects of Cold Saponification on the Unsaponified Fatty Acid Composition and Sensory Perception of Commercial Natural Herbal Soaps von Prieto Vidal, Natalia, Adeseun Adigun, Oludoyin, Pham, Thu Huong, Mumtaz, Abira, Manful, Charles, Callahan, Grace, Stewart, Peter, Keough, Dwayne, Thomas, Raymond Horatio

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A multimodal analytical method to simultaneously determine monoacetyldiacylglycerols, medium and long chain triglycerides in biological samples during routine lipidomics von Manful, Charles F, Pham, Thu H, Spicer, Heather, Thomas, Raymond H

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