Effects of Fermented Milk with Live Bifidobacterium lactis Y6 on Intestinal Health in People with Digestive Dysfunction von Xu LI, Zhiyu HUANG, Juan HUANG, Chunchang TAO, Tingfei JIN

Volltext

乳双歧杆菌Y6活菌型发酵乳对消化功能障碍人群肠道健康的影响 von 黎旭, 黄志钰, 黄娟, 陶纯长, 金庭飞

Volltext

Process method for improving colonization rate of probiotics in intestinal tract and probiotic freeze-dried powder von TAO CHUNCHANG, JIN TINGFEI

Volltext bestellen

Preparation equipment and method of microcapsule embedded probiotics von TAO CHUNCHANG, JIN TINGFEI

Volltext bestellen

Lactobacillus helveticus and probiotic composition for improving oral health von TAO CHUNCHANG, HUANG ZHIYU, JIN TINGFEI

Volltext bestellen

Probiotics with functions of reducing fat and blood sugar as well as composition and application thereof von TAO CHUNCHANG, HUANG ZHIYU, JIN TINGFEI

Volltext bestellen

Probiotic composition for improving hair health condition and application thereof von TAO CHUNCHANG, JIN TINGFEI, ZHANG WENPENG

Volltext bestellen

Fermentation agent freeze-drying granulation process and granulation equipment thereof von TAO CHUNCHANG, JIN TINGFEI, HUA TIEGUO

Volltext bestellen

Traditional Chinese medicine in-vitro fermentation mode and product application thereof von TAO CHUNCHANG, JIN TINGFEI, HUA TIEGUO

Volltext bestellen

Active probiotic membrane material and preparation method thereof von LI XU, TAO CHUNCHANG, JIN TINGFEI

Volltext bestellen

Application of lactobacillus paracasei SMN-LBK in preparation of product for improving immunity von LI BAOKUN, TAO CHUNCHANG, LI XU, JIN TINGFEI, FAN ZHEXIN, ZHU ZENA

Volltext bestellen

Probiotic microcapsule containing prebiotics and preparation method thereof von LI XING, TAO CHUNCHANG, YE CHANGMING, JIN TINGFEI, QU HANRONG, LUO QIUQIAN

Volltext bestellen

Application of lactobacillus paracasei SMN-LBK in preparation of alcoholic fermented beverage or anti-alcohol product von LI BAOKUN, TAO CHUNCHANG, LI XU, JIN TINGFEI, FAN ZHEXIN, CHENG YUSONG

Volltext bestellen

Process Study on Enzymatic Hydrolysis of Crambe Oil for Erucic Acid Isolation von C. Tao

Volltext

Probiotic composition for inhibiting melanin formation and application thereof von LI XING, TAO CHUNCHANG, LI XU, YE CHANGMING, JIN TINGFEI

Volltext bestellen

Preparation method of probiotic particles based on human microbiome regulation and control von YAN TAO, GUO XIAOJUAN, ZHAN YINGYING, TAO CHUNCHANG, FANG SHUGUANG, GAI ZHONGHUI, HAO PEIYAN, LI XIULI, ZHU JIANGUO

Volltext bestellen

Preparation method of probiotic powder von YAN TAO, GUO XIAOJUAN, ZHAN YINGYING, TAO CHUNCHANG, FANG SHUGUANG, GAI ZHONGHUI, HAO PEIYAN, LI XIULI, ZHU JIANGUO

Volltext bestellen

Probiotic tablet and preparation method thereof von YAN TAO, GUO XIAOJUAN, ZHAN YINGYING, TAO CHUNCHANG, FANG SHUGUANG, GAI ZHONGHUI, HAO PEIYAN, LI XIULI, ZHU JIANGUO

Volltext bestellen

Glucoamylase GLAD3 capable of degrading raw starch, gene of glucoamylase GLAD3 and application of glucoamylase GLAD3 and gene von TAO CHUNCHANG, ZHAN ZHICHUN

Volltext bestellen

Application of lactobacillus paracasei SMN-LBK in preparation of products for promoting intestinal health von LI XING, LI BAOKUN, TAO CHUNCHANG, LI XU, YE CHANGMING, JIN TINGFEI, FAN ZHEXIN

Volltext bestellen