Study on antibacterial starch/chitosan blend film formed under the action of irradiation von Zhai, Maolin, Zhao, Long, Yoshii, Fumio, Kume, Tamikazu

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Syntheses of PVA/starch grafted hydrogels by irradiation von Zhai, Maolin, Yoshii, Fumio, Kume, Tamikazu, Hashim, Kamaruddin

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Radiation crosslinking of carboxymethyl starch von Nagasawa, Naotsugu, Yagi, Toshiaki, Kume, Tamikazu, Yoshii, Fumio

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Effective Irradiation for Sprout Inhibition of Onion and Potato by Low Energy X-rays von Ha, Nguyen Thi Nguyet, Linh, Nguyen Thi Thuy, Son, Nguyen An, Sang, Nguyen Thi Minh, Ha, Pham Thi Ngoc, Duc, Le Doan Dinh, Kume, Tamikazu

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Disinfection of Woodblocks of the Nguyen Dynasty of Vietnam by Low-Energy X-rays von Linh, Nguyen Thi Thuy, Son, Nguyen An, Furuta, Masakazu, Kume, Tamikazu

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Food Irradiation in Asia, the European Union, and the United States:A Status Update von KUME, Tamikazu, TODORIKI, Setsuko

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Hydrogel of biodegradable cellulose derivatives. II. Effect of some factors on radiation-induced crosslinking of CMC von Wach, Radoslaw A., Mitomo, Hiroshi, Yoshii, Fumio, Kume, Tamikazu

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Current Status of Food Irradiation in the World von Kume, Tamikazu, Todoriki, Setsuko

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Radiation crosslinking of poly(butylene succinate) in the presence of low concentrations of trimethallyl isocyanurate and its properties von Suhartini, Meri, Mitomo, Hiroshi, Nagasawa, Naotsugu, Yoshii, Fumio, Kume, Tamikazu

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Radiation sensitivity of Aspergillus niger of low-energy X-rays and Caesium-137 gamma rays von Kataoka, Noriaki, Linh, Nguyen Thi Thuy, Kumeda, Yuko, Asada, Ryoko, Furuta, Masakazu, Sekiguchi, Masayuki, Ando, Hirokazu, Matsushita, Masakazu, Kume, Tamikazu

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Status of food irradiation in the world von Kume, Tamikazu, Furuta, Masakazu, Todoriki, Setsuko, Uenoyama, Naoki, Kobayashi, Yasuhiko

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A new visualization technique for the study of the accumulation of photoassimilates in wheat grains using [11C]CO2 von Matsuhashi, Shinpei, Fujimaki, Shu, Uchida, Hiroshi, Ishioka, Noriko S., Kume, Tamikazu

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Biological effect of radiation-degraded alginate on flower plants in tissue culture von Luan, L.Q, Hien, N.Q, Nagasawa, N, Kume, T, Yoshii, F, Nakanishi, T.M

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Current Status of Food Irradiation in Asia von Kume, Tamikazu

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Quantitative modeling of photoassimilate flow in an intact plant using the positron emitting tracer imaging system (PETIS) von Matsuhashi, S.(Japan Atomic Energy Research Inst., Takasaki, Gunma. Takasaki Radiation Chemistry Research Establishment), Fujimaki, S, Kawachi, N, Sakamoto, K, Ishioka, N.S, Kume, T

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Synthesis of antibacterial PVA/CM-chitosan blend hydrogels with electron beam irradiation von Zhao, Long, Mitomo, Hiroshi, Zhai, Maolin, Yoshii, Fumio, Nagasawa, Naotsugu, Kume, Tamikazu

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Improvement of Processability of PCL and PBS Blend by Irradiation and its Biodegradability von Nugroho, Pramono, Mitomo, Hiroshi, Yoshii, Fumio, Kume, Tamikazu, Nishimura, Kenji

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Depth-dose distribution in potatoes with low-energy X-rays von Nguyen, Thi Nguyet Ha, Tamikazu, Kume, Nguyen, An Son, Nguyen, Thi Minh Sang, Pham, Thi Ngoc Ha, Nguyen, Danh Hung, Cao, Van Hai, Nguyen, Quang Kien, Nguyen, Huu Duc, Do, Thi Le

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Changes in structural and antigenic properties of proteins by radiation von Kume, Tamikazu, Matsuda, Tsukasa

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Radiation-induced degradation of sodium alginate von Nagasawa, Naotsugu, Mitomo, Hiroshi, Yoshii, Fumio, Kume, Tamikazu

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