Modeling Bacillus cereus Growth and Cereulide Formation in Cereal-, Dairy-, Meat-, Vegetable-Based Food and Culture Medium von Ellouze, Mariem, Buss Da Silva, Nathália, Rouzeau-Szynalski, Katia, Coisne, Laura, Cantergiani, Frédérique, Baranyi, József

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Temperature Exerts Control of Bacillus cereus Emetic Toxin Production on Post-transcriptional Levels von Kranzler, Markus, Stollewerk, Katharina, Rouzeau-Szynalski, Katia, Blayo, Laurence, Sulyok, Michael, Ehling-Schulz, Monika

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Corrigendum: Modeling Bacillus cereus Growth and Cereulide Formation in Cereal-, Dairy-, Meat-, Vegetable-Based Food and Culture Medium von Ellouze, Mariem, Buss Da Silva, Nathália, Rouzeau-Szynalski, Katia, Coisne, Laura, Cantergiani, Frédérique, Baranyi, József

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Development of a real-time PCR method for quantification of the three genera Dehalobacter, Dehalococcoides, and Desulfitobacterium in microbial communities von Smits, Theo H.M, Devenoges, Christiane, Szynalski, Katia, Maillard, Julien, Holliger, Christof

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Why be serious about emetic Bacillus cereus: Cereulide production and industrial challenges von Rouzeau-Szynalski, Katia, Stollewerk, Katharina, Messelhäusser, Ute, Ehling-Schulz, Monika

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Next generation microbiological risk assessment: opportunities of whole genome sequencing (WGS) for foodborne pathogen surveillance, source tracking and risk assessment von Rantsiou, Kalliopi, Kathariou, Sophia, Winkler, Annet, Skandamis, Panos, Saint-Cyr, Manuel Jimmy, Rouzeau-Szynalski, Katia, Amézquita, Alejandro

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Reductive dechlorination of tetrachloroethene by a stepwise catalysis of different organohalide respiring bacteria and reductive dehalogenases von Maillard, Julien, Charnay, Marie-Paule, Regeard, Christophe, Rohrbach-Brandt, Emmanuelle, Rouzeau-Szynalski, Katia, Rossi, Pierre, Holliger, Christof

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Whole genome sequencing used in an industrial context reveals a Salmonella laboratory cross-contamination von Rouzeau-Szynalski, Katia, Barretto, Caroline, Fournier, Coralie, Moine, Deborah, Gimonet, Johan, Baert, Leen

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Frequent concomitant presence of Desulfitobacterium spp. and “Dehalococcoides” spp. in chloroethene-dechlorinating microbial communities von Rouzeau-Szynalski, Katia, Maillard, Julien, Holliger, Christof

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Predicting B. cereus growth and cereulide production in dairy mix von Buss da Silva, Nathália, Ellouze, Mariem, Rouzeau-Szynalski, Katia, Johnson, Nicholas, Zwietering, Marcel H., den Besten, Heidy M.W.

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Ecophysiology and molecular identification of microbial populations involved in the reductive dechlorination of chloroethenes von Szynalski, Katia

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Frequent concomitant presence of Desulfitobacterium spp. and “Dehalococcoides” spp. in chloroethene-dechlorinating microbial communities von Rouzeau-Szynalski, Katia, Maillard, Julien, Holliger, Christof

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Reductive dechlorination of tetrachloroethene by a stepwise catalysis of different organohalide respiring bacteria and reductive dehalogenases von Maillard, Julien, Charnay, Marie-Paule, Regeard, Christophe, Rohrbach-Brandt, Emmanuelle, Rouzeau-Szynalski, Katia, Rossi, Pierre, Holliger, Christof

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