Antioxidant, Antidiabetic, and Antihypertensive Properties of Echinacea purpurea Flower Extract and Caffeic Acid Derivatives Using In Vitro Models von Chiou, Shiow-Ying, Sung, Jih-Min, Huang, Po-Wei, Lin, Sheng-Dun

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Predicted Glycemic Index and Glycemic Index of Rice Varieties Grown in Taiwan von Lai, Ming‐Hsin, Liu, Kai‐Li, Chen, Pei‐Yin, Ke, Nai‐Jhen, Chen, Junne‐Jih, Sung, Jih‐Min, Wu, Yu‐Ling, Lin, Sheng‐Dun

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Use of ultrasonication to enhance pea seed germination and microbial quality of pea sprouts von Chiu, Kai Ying, Sung, Jih Min

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Effects of drying on caffeoylquinic acid derivative content and antioxidant capacity of sweet potato leaves von Jeng, Toong Long, Lai, Chia Chi, Liao, Ting Chen, Lin, Su Yue, Sung, Jih Min

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Expression of granule-bound starch synthase in developing rice grain von Jeng, Toong Long, Wang, Chang Sheng, Tseng, Tung Hai, Sung, Jih Min

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Comparisons of flavonoids and anti-oxidative activities in seed coat, embryonic axis and cotyledon of black soybeans von Jeng, Toong Long, Shih, Yi Ju, Wu, Min Tze, Sung, Jih Min

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Comparisons and selection of rice mutants with high iron and zinc contents in their polished grains that were mutated from the indica type cultivar IR64 von Jeng, Toong Long, Lin, Yu Wen, Wang, Chang Sheng, Sung, Jih Min

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Organogenesis of Phaseolus angularis L.: high efficiency of adventitious shoot regeneration from etiolated seedlings in the presence of N6-benzylaminopurine and thidiazuron von Mohamed, S.V, Sung, J.M, Jeng, T.L, Wang, C.S

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Agronomic, molecular and antioxidative characterization of red- and purple-pericarp rice (Oryza sativa L.) mutants in Taiwan von Jeng, Toong Long, Lai, Chia Chi, Ho, Pei Tzu, Shih, Yi Ju, Sung, Jih Min

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Sweet potato leaf extract inhibits the simulated in vitro gastrointestinal digestion of native starch von Jeng, Toong Long, Chiang, Yi Chen, Lai, Chia Chi, Liao, Ting Chen, Lin, Su Yue, Lin, Tzu Che, Sung, Jih Min

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Detection of somaclonal variation in micro-propagated Echinacea purpurea using AFLP marker von Chuang, Su Jean, Chen, Chung Li, Chen, Junne Jih, Chou, Wei Yu, Sung, Jih Min

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Using ITS2 PCR-RFLP to generate molecular markers for authentication of Sophora flavescens Ait von Lin, Tzu Che, Yeh, Mau Shing, Cheng, Ya Ming, Lin, Li Chang, Sung, Jih Min

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Using RAPD markers to predict polyphenol content in aerial parts of Echinacea purpurea plants von Chen, Chung Li, Chuang, Su Jean, Chen, Junne Jih, Sung, Jih Min

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Quality of low temperature heat-shocked green asparagus spears during short-term storage von Kai, Ying Chiu, Jih, Min Sung

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Optimization of somatic embryogenesis in suspension cultures of horsegram [ Macrotyloma uniflorum (Lam.) Verdc.]—A hardy grain legume von Mohamed, Shamsudeen Varisai, Sung, Jih-Min, Jeng, Toong-Long, Wang, Chang-Sheng

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Purification of α-amylase inhibitor from common beans ( Phaselous vulgaris L.) using three phase partitioning von Sung, Jih Min

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Hydration effect on seedling emergence strength of watermelon seeds differing in ploidy von Sung, Jih Min, Chiu, Kai Ying

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In vitro inhibitory effects of cranberry bean (Phaseolus vulgaris L.) extracts on aldose reductase, α‐glucosidase and α‐amylase von Chiang, Yi Chen, Chen, Chung Li, Jeng, Toong Long, Sung, Jih Min

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Anti-oxidative characterisation of NaN₃-induced common bean mutants von Jeng, Toong Long, Shih, Yi Ju, Lai, Chia Chi, Wu, Min Tze, Sung, Jih Min

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In vitro inhibitory effects of cranberry bean (Phaseolus vulgarisL.) extracts on aldose reductase, [alpha]-glucosidase and [alpha]-amylase von Chiang, Yi Chen, Chen, Chung Li, Jeng, Toong Long, Sung, Jih Min

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