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  1. 1
    Silage quality as influenced by concentration and type of tannins present in the material ensiled: A meta‐analysis

    Silage quality as influenced by concentration and type of tannins present in the material ensiled: A meta‐analysis von Jayanegara, Anuraga, Sujarnoko, Tekad U. P., Ridla, Muhammad, Kondo, Makoto, Kreuzer, Michael


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  2. 2
    Evaluation of Ration Based on Soy Sauce By-Product on Addition of Acacia and Chestnut Tannin: An In Vitro Study

    Evaluation of Ration Based on Soy Sauce By-Product on Addition of Acacia and Chestnut Tannin: An In Vitro Study von Sadarman, Ridla, Muhammad, Nahrowi, Sujarnoko, Tekad U.P., Ridwan, Roni, Jayanegara, Anuraga


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