Antibacterial Activity and Mechanism of Action of Methanol Extract from Kasturi Mango Fruit (Mangifera casturi) on Caries-Causing Bacterium Streptococcus mutans von Suhendar, Usep, Fathurrahman, Muhammad, Sogandi, Sogandi

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IDENTIFIKASI SENYAWA AKTIF EKSTRAK DAUN CENGKEH (Syzygium aromaticum) SEBAGAI INHIBITOR Streptococcus mutans von Suhendar, Usep, Sogandi, Sogandi

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Chemical characterization of biochar from lablab bean under low-temperature pyrolysis von Rahmat, Ali, Nur, Muhammad, Afandi, Ahmad Yusuf, Hariadi, Hari, Sutiharni, Sutiharni, Suhendar, Usep

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X-ray fluorescence analysis of coconut wood sawdust and coconut coir dust biochar prepared under low-temperature pyrolysis von Rahmat, Ali, Hidayat, Kurniawan, Kiki, Hariadi, Hari, Nuraini, Latifa, Rahmadya, Aldiano, Prasetia, Hendra, Nurtanto, Muhammad, Suhendar, Usep

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Sintesis dan Karakterisasi Komposit Eugenol-Silika Gel dari Abu Tongkol Jagung serta Analisis Antibakteri dan Daya Serap terhadap Air von Fathurrahman, Muhammad, Suhendar, Usep, Iryani, Ani, Widiastuti, Diana, Ahmad, Sherin Nurhafidza, Juniar, Esya

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