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    Development, bioactive and sensory analysis of the honey-filled chocolate pralines infused with ground ivy (Glechoma hederacea L.) extract

    Development, bioactive and sensory analysis of the honey-filled chocolate pralines infused with ground ivy (Glechoma hederacea L.) extract von Subotić, Petra, Marković, Ksenija, Mandura Jarić, Ana, Vojvodić Cebin, Aleksandra, Vahčić, Nada, Komes, Draženka, Šeremet, Danijela


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