Appraisal of elastic follow-up for a generic mechanical structure through two simplified methods von Gamboni, S., Ravera, C., Rebora, A., Stretti, G.

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Class 2 piping rules in elevated temperature applications compared with class 1 prescriptions for LMFBRs von Capello, R., Cesari, F.G., Stretti, G.

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Mutagenicity of industrial compounds: VII. Styrene and styrene oxide: II. Point mutations, chromosome aberrations and DNA repair induction analyses von LOPRIENO, N., PRESCIUTTINI, S., SBRANA, I., STRETTI, G., ZACCARO, L., ABBONDANDOLO, A., BONATTI, S., FIORIO, R., MAZZACCARO, A.

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Optimisation of the relaxed core stress in the ratcheting evaluation for load histories in elevated temperature design von Stretti, Gianni, Cha, Giovanni

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Metabolic activation studies with yeast von Barale, R., Rusciano, D., Loprieno, N., Stretti, G., Monaco, M., Mosesso, P., Principe, P.

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Corrigendum to “The influence of food hardness on the physiological parameters of mastication: A systematic review” [Arch. Oral Biol. 120 (December) (2020) 104903] von Tonni, I., Ricciardi, G., Piancino, M.G., Stretti, C., Costantinides, F., Paganelli, C.

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Comparative data with different test systems using micro-organisms and mammalian cells on references and environmental mutagens von Loprieno, N., Barale, R., Presciuttini, S., Rossi, A.M., Sbrana, I., Stretti, G., Zaccaro, L., Abbondandolo, A., Bonatti, S., Fiorio, R.

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Motion Profiles with Elliptic Jerk von Stretti, Daniele, Bruzzone, Luca

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