What makes a plant-based diet? a review of current concepts and proposal for a standardized plant-based dietary intervention checklist von Storz, Maximilian Andreas

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The COVID-19 pandemic: an unprecedented tragedy in the battle against childhood obesity von Storz, Maximilian Andreas

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Nutrition facts labels: who is actually reading them and does it help in meeting intake recommendations for nutrients of public health concern? von Storz, Maximilian Andreas

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Letter to the editor concerning: Stroke and diets: A review von Storz, Maximilian

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An unbiased, sustainable, evidence-informed Universal Food Guide: a timely template for national food guides von Dean, Elizabeth, Xu, Jia, Jones, Alice Yee-Men, Vongsirinavarat, Mantana, Lomi, Constantina, Kumar, Pintu, Ngeh, Etienne, Storz, Maximilian A

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Observational and clinical evidence that plant-based nutrition reduces dietary acid load von Storz, Maximilian A., Ronco, Alvaro L., Hannibal, Luciana

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International medical electives during and after the COVID-19 pandemic - current state and future scenarios: a narrative review von Storz, Maximilian Andreas

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Vitamin B 12 Status and Supplementation in Plant-Based Diets von Hannibal, Luciana, Lederer, Ann-Kathrin, Storz, Maximilian A, Huber, Roman, Jacobsen, Donald W

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Clinical electives in China: trends, experiences, barriers von Storz, Maximilian Andreas

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Correction: An unbiased, sustainable, evidence-informed Universal Food Guide: a timely template for national food guides von Dean, Elizabeth, Xu, Jia, Jones, Alice Yee-Men, Vongsirinavarat, Mantana, Lomi, Constantina, Kumar, Pintu, Ngeh, Etienne, Storz, Maximilian A

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Adherence to a Vegetarian Diet is not Associated With Depression: Results From the National Health and Nutrition Examination Surveys von Storz, Maximilian Andreas, Ronco, Alvaro Luis

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Atrial fibrillation risk factor management with a plant‐based diet: A review von Storz, Maximilian Andreas, Helle, Paul

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Vitamin B12 Status and Supplementation in Plant-Based Diets von Hannibal, Luciana, Lederer, Ann-Kathrin, Storz, Maximilian A., Huber, Roman, Jacobsen, Donald W.

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Quantifying the potential renal acid load of edible mushrooms von Storz, Maximilian Andreas

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Edible insects exert a high potential renal acid load to the human kidneys von Storz, Maximilian Andreas, Huber, Roman

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Influence of Nutritional Status and Physical Exercise on Immune Response in Metabolic Syndrome von Lombardo, Mauro, Feraco, Alessandra, Bellia, Chiara, Prisco, Luigi, D'Ippolito, Ilenia, Padua, Elvira, Storz, Maximilian Andreas, Lauro, Davide, Caprio, Massimiliano, Bellia, Alfonso

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Letter to the Editor on: The impact of dietary acid load on super-agers with exceptional cognitive abilities: A propensity score analysis of national health and nutrition examinati... von Storz, Maximilian Andreas, Ronco, Alvaro Luis

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Diet quality in U.S. adults eating in senior and community centers: NHANES 2009-2018 von Storz, Maximilian Andreas, Ronco, Alvaro Luis

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Short-Term Dietary Oatmeal Interventions in Adults With Type 2 Diabetes: A Forgotten Tool von Storz, Maximilian Andreas, Iraci, Federica

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The COVID-19 pandemic: doom to international medical electives? Results from two German elective databases von Egiz, Abdullah, Storz, Maximilian Andreas

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