Does consumption of LC omega-3 PUFA enhance cognitive performance in healthy school-aged children and throughout adulthood? Evidence from clinical trials von Stonehouse, Welma

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Effects of Medium-Chain Triglycerides on Weight Loss and Body Composition: A Meta-Analysis of Randomized Controlled Trials von Mumme, Karen, PGDipSc, Stonehouse, Welma, PhD

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Fatty acid regio-specificity of triacylglycerol molecules may affect plasma lipid responses to dietary fats—a randomised controlled cross-over trial von Stonehouse, Welma, Benassi-Evans, Bianca, James-Martin, Genevieve, Abeywardena, Mahinda

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DHA supplementation improved both memory and reaction time in healthy young adults: a randomized controlled trial von Stonehouse, Welma, Conlon, Cathryn A, Podd, John, Hill, Stephen R, Minihane, Anne M, Haskell, Crystal, Kennedy, David

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Relationship between Long Chain n-3 Polyunsaturated Fatty Acids and Autism Spectrum Disorder: Systematic Review and Meta-Analysis of Case-Control and Randomised Controlled Trials von Mazahery, Hajar, Stonehouse, Welma, Delshad, Maryam, Kruger, Marlena C, Conlon, Cathryn A, Beck, Kathryn L, von Hurst, Pamela R

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Bioequivalence of long-chain omega-3 polyunsaturated fatty acids from foods enriched with a novel vegetable-based omega-3 delivery system compared to gel capsules: a randomized con... von Stonehouse, Welma, Klingner, Bradley, Tso, Rachel, Teo, Pey Sze, Terefe, Netsanet Shiferaw, Forde, Ciarán G.

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Establishing a Federation of Oceanic Nutrition Societies (FONS) von Stonehouse, Welma

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Dairy Intake Enhances Body Weight and Composition Changes during Energy Restriction in 18-50-Year-Old Adults-A Meta-Analysis of Randomized Controlled Trials von Stonehouse, Welma, Wycherley, Thomas, Luscombe-Marsh, Natalie, Taylor, Pennie, Brinkworth, Grant, Riley, Malcolm

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Effects of a high walnut and high cashew nut diet on selected markers of the metabolic syndrome: a controlled feeding trial von Mukuddem-Petersen, Janine, Stonehouse (Oosthuizen), Welma, Jerling, Johann C., Hanekom, Susanna M., White, Zelda

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Study protocol: associations between dietary patterns, cognitive function and metabolic syndrome in older adults - a cross-sectional study von Mumme, Karen D, von Hurst, Pamela R, Conlon, Cathryn A, Jones, Beatrix, Haskell-Ramsay, Crystal F, Stonehouse, Welma, Heath, Anne-Louise M, Coad, Jane, Beck, Kathryn L

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Exploring In Vivo Dynamics of Bovine Milk Derived Gangliosides von Stonehouse, Welma, Klingner, Bradley, McJarrow, Paul, Fong, Bertram, O'Callaghan, Nathan

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Dietary patterns and cognitive function in older New Zealand adults: the REACH study von Mumme, Karen D., Conlon, Cathryn A., von Hurst, Pamela R., Jones, Beatrix, Haskell-Ramsay, Crystal F., de Seymour, Jamie V., Stonehouse, Welma, Heath, Anne-Louise M., Coad, Jane, Mugridge, Owen, Slade, Cassandra, Gammon, Cheryl S., Beck, Kathryn L.

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Dietary Patterns, Their Nutrients, and Associations with Socio-Demographic and Lifestyle Factors in Older New Zealand Adults von Mumme, Karen, Conlon, Cathryn, von Hurst, Pamela, Jones, Beatrix, Stonehouse, Welma, Heath, Anne-Louise M., Coad, Jane, Haskell-Ramsay, Crystal, de Seymour, Jamie, Beck, Kathryn

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Inflammation (IL-1 beta) Modifies the Effect of Vitamin D and Omega-3 Long Chain Polyunsaturated Fatty Acids on Core Symptoms of Autism Spectrum Disorder-An Exploratory Pilot Study von Mazahery, Hajar, Conlon, Cathryn A., Beck, Kathryn L., Mugridge, Owen, Kruger, Marlena C., Stonehouse, Welma, Camargo, Carlos A., Meyer, Barbara J., Tsang, Bobby, von Hurst, Pamela R.

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Effects on plasma carotenoids and consumer acceptance of a functional carrot-based product to supplement vegetable intake: A randomized clinical trial von Castro, Maria, Tatuszka, Pauline, Cox, David N., Bowen, Jane, Sanguansri, Luz, Augustin, Mary Ann, Stonehouse, Welma

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Exploring the Relationship between Body Composition and Eating Behavior Using the Three Factor Eating Questionnaire (TFEQ) in Young New Zealand Women von Kruger, Rozanne, De Bray, Jacqui G, Beck, Kathryn L, Conlon, Cathryn A, Stonehouse, Welma

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Dietary Patterns in New Zealand Women: Evaluating Differences in Body Composition and Metabolic Biomarkers von Jayasinghe, Shakeela N, Breier, Bernhard H, McNaughton, Sarah A, Russell, Aaron P, Della Gatta, Paul A, Mason, Shaun, Stonehouse, Welma, Walsh, Daniel C I, Kruger, Rozanne

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Vegetarianism, vitamin B12 status, and insulin resistance in a group of predominantly overweight/obese South Asian women von Gammon, Cheryl S., B.Sc.(Hons), von Hurst, Pamela R., Ph.D, Coad, Jane, Ph.D, Kruger, Rozanne, Ph.D, Stonehouse, Welma, Ph.D

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The Relationship between Vitamin D Status and Allergic Diseases in New Zealand Preschool Children von Cairncross, Carolyn, Grant, Cameron, Stonehouse, Welma, Conlon, Cath, McDonald, Barry, Houghton, Lisa, Eyles, Darryl, Camargo, Carlos A, Coad, Jane, von Hurst, Pamela

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The Relative Validity and Reproducibility of an Iron Food Frequency Questionnaire for Identifying Iron-Related Dietary Patterns in Young Women von Beck, Kathryn L., MSc, RD, Kruger, Rozanne, PhD, RD, Conlon, Cathryn A., PhD, Heath, Anne-Louise M., PhD, Coad, Jane, PhD, Matthys, Christophe, PhD, Jones, Beatrix, PhD, Stonehouse, Welma, PhD

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