Evaluation of Asparagine Concentration as an Indicator of the Acrylamide Formation in Cereals Grown under Organic Farming Conditions von Stockmann, Falko, Weber, Ernst, Mast, Benjamin, Schreiter, Pat, Merkt, Nikolaus, Claupein, Wilhelm, Graeff-Hönninger, Simone

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Impact of Row Distance and Seed Density on Grain Yield, Quality Traits, and Free Asparagine of Organically Grown Wheat von Stockmann, Falko, Weber, Ernst Albrecht, Merkt, Nikolaus, Schreiter, Pat, Claupein, Wilhelm, Graeff-Hönninger, Simone

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Acrylamide-Formation Potential of Cereals: What Role Does the Agronomic Management System Play? von Stockmann, Falko, Weber, Ernst Albrecht, Mast, Benjamin, Schreiter, Pat, Merkt, Nikolaus, Claupein, Wilhelm, Graeff-Hönninger, Simone

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Impact of Nitrogen and Sulfur Supply on the Potential of Acrylamide Formation in Organically and Conventionally Grown Winter Wheat von Stockmann, Falko, Weber, Ernst Albrecht, Schreiter, Pat, Merkt, Nikolaus, Claupein, Wilhelm, Graeff-Hönninger, Simone

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Dynamics of dormancy during seed development of oilseed rape (Brassica napus L.) von Huang, Shoubing, Gruber, Sabine, Stockmann, Falko, Claupein, Wilhelm

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Can low-dormancy oilseed rape (Brassica napus) genotypes be used to minimize volunteer problems? von Weber, Ernst Albrecht, Gruber, Sabine, Stockmann, Falko, Claupein, Wilhelm

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