Oral Bioavailability of Omega-3 Fatty Acids and Carotenoids from the Microalgae Phaeodactylum tricornutum in Healthy Young Adults von Stiefvatter, Lena, Lehnert, Katja, Frick, Konstantin, Montoya-Arroyo, Alexander, Frank, Jan, Vetter, Walter, Schmid-Staiger, Ulrike, Bischoff, Stephan C.

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Potentially Beneficial Effects on Healthy Aging by Supplementation of the EPA-Rich Microalgae Phaeodactylum tricornutum or Its Supernatant-A Randomized Controlled Pilot Trial in El... von Stiefvatter, Lena, Frick, Konstantin, Lehnert, Katja, Vetter, Walter, Montoya-Arroyo, Alexander, Frank, Jan, Schmid-Staiger, Ulrike, Bischoff, Stephan C

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The Microalgae Phaeodactylum tricornutum Is Well Suited as a Food with Positive Effects on the Intestinal Microbiota and the Generation of SCFA: Results from a Pre-Clinical Study von Stiefvatter, Lena, Neumann, Ulrike, Rings, Andreas, Frick, Konstantin, Schmid-Staiger, Ulrike, Bischoff, Stephan C

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Potential Modulation of Inflammation by Probiotic and Omega-3 Supplementation in Elderly with Chronic Low-Grade Inflammation—A Randomized, Placebo-Controlled Trial von Tingö, Lina, Hutchinson, Ashley N, Bergh, Cecilia, Stiefvatter, Lena, Schweinlin, Anna, Jensen, Morten G, Krüger, Kirsten, Bischoff, Stephan C, Brummer, Robert J

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The Microalgae IPhaeodactylum tricornutum/I Is Well Suited as a Food with Positive Effects on the Intestinal Microbiota and the Generation of SCFA: Results from a Pre-Clinical Stud... von Stiefvatter, Lena, Neumann, Ulrike, Rings, Andreas, Frick, Konstantin, Schmid-Staiger, Ulrike, Bischoff, Stephan C

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Potentially Beneficial Effects on Healthy Aging by Supplementation of the EPA-Rich Microalgae IPhaeodactylum tricornutum/I or Its Supernatant—A Randomized Controlled Pilot Trial in... von Stiefvatter, Lena, Frick, Konstantin, Lehnert, Katja, Vetter, Walter, Montoya-Arroyo, Alexander, Frank, Jan, Schmid-Staiger, Ulrike, Bischoff, Stephan C

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