Dill (Anethum graveolens L.) seeds essential oil as a potential natural antioxidant and antimicrobial agent von Stanojević, Lj.P., Stanković, M.Z., Cvetković, D.J., Danilović, B.R., Stanojević, J.S.

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Isolation of solanidine from haulm and tuber sprouts of potato (Solanum tuberosum L.) von Stankovic, M.Z. (Nis Univ., Leskovac (Yugoslavia). Faculty of Technology), Nikolic, N.C, Palic, R, Cakic, M.D, Veljkovic, V.B

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Further studies on inhibitory effects of juniper berry oils on ethanol fermentation von VELJKOVIC, V. B, LAZIC, M. L, RUTIC, D. J, STANKOVIC, M. Z

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Inhibitory effects of juniper berry oils on ethanol fermentation of juniper berries von VELJKOVIC, V. B, LAZIC, M. L, RUTIC, D. J, STANKOVIC, M. Z

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effects of some inorganic salts on the ethanol fermentation of juniper berry sugars von Veljkovic, V.B, Lazic, M.L, Rutic, D.J, Stankovic, M.Z

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