Extraction of food-borne viruses from food samples: A review von Stals, Ambroos, Baert, Leen, Van Coillie, Els, Uyttendaele, Mieke

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A systematic review of human norovirus survival reveals a greater persistence of human norovirus RT-qPCR signals compared to those of cultivable surrogate viruses von Knight, Angus, Haines, John, Stals, Ambroos, Li, Dan, Uyttendaele, Mieke, Knight, Alastair, Jaykus, Lee-Ann

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Evaluation of viral concentration methods from irrigation and processing water von De Keuckelaere, Ann, Baert, Leen, Duarte, Alexandra, Stals, Ambroos, Uyttendaele, Mieke

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A Review of Known and Hypothetical Transmission Routes for Noroviruses von Mathijs, Elisabeth, Stals, Ambroos, Baert, Leen, Botteldoorn, Nadine, Denayer, Sarah, Mauroy, Axel, Scipioni, Alexandra, Daube, Georges, Dierick, Katelijne, Herman, Lieve, Van Coillie, Els, Uyttendaele, Mieke, Thiry, Etienne

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Molecular Detection and Genotyping of Noroviruses von Stals, Ambroos, Mathijs, Elisabeth, Baert, Leen, Botteldoorn, Nadine, Denayer, Sarah, Mauroy, Axel, Scipioni, Alexandra, Daube, Georges, Dierick, Katelijne, Herman, Lieve, Van Coillie, Els, Thiry, Etienne, Uyttendaele, Mieke

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Norovirus Transfer between Foods and Food Contact Materials von Stals, Ambroos, Uyttendaele, Mieke, Baert, Leen, Van Coillie, Els

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Evaluation of a norovirus detection methodology for soft red fruits von Stals, Ambroos, Baert, Leen, Van Coillie, Els, Uyttendaele, Mieke

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A quantitative exposure model simulating human norovirus transmission during preparation of deli sandwiches von Stals, Ambroos, Jacxsens, Liesbeth, Baert, Leen, Van Coillie, Els, Uyttendaele, Mieke

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Viral genes everywhere: public health implications of PCR-based testing of foods von Stals, Ambroos, Van Coillie, Els, Uyttendaele, Mieke

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Batch testing for noroviruses in frozen raspberries von De Keuckelaere, Ann, Li, Dan, Deliens, Bart, Stals, Ambroos, Uyttendaele, Mieke

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Evaluation of a norovirus detection methodology for ready-to-eat foods von Stals, Ambroos, Baert, Leen, De Keuckelaere, Ann, Van Coillie, Els, Uyttendaele, Mieke

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Screening of Fruit Products for Norovirus and the Difficulty of Interpreting Positive PCR Results von STALS, Ambroos, BAERT, Leen, JASSON, Vicky, VAN COILLIE, Els, UYTTENDAELE, Mieke

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Detection of Noroviruses in Shellfish and Semiprocessed Fishery Products from a Belgian Seafood Company von DAN LI, STALS, Ambroos, TANG, Qing-Juan, UYTTENDAELE, Mieke

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The Need for Harmonization in Detection of Human Noroviruses in Food von STALS, Ambroos, UYTTENDAELE, Mieke, VAN COILLIE, Els

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Semi-Direct Lysis of Swabs and Evaluation of Their Efficiencies to Recover Human Noroviruses GI and GII from Surfaces von De Keuckelaere, Ann, Stals, Ambroos, Uyttendaele, Mieke

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Multiplex real-time RT-PCR for simultaneous detection of GI/GII noroviruses and murine norovirus 1 von Stals, Ambroos, Baert, Leen, Botteldoorn, Nadine, Werbrouck, Hadewig, Herman, Lieve, Uyttendaele, Mieke, Van Coillie, Els

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Semi-direct lysis of swabs and evaluation of their efficiencies to recover human noroviruses GI and GII from surfaces von De Keuckelaere, Ann, Stals, Ambroos, Uyttendaele, Mieke

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Performance of Two Real-Time RT-PCR Assays for the Quantification of GI and GII Noroviruses and Hepatitis A Virus in Environmental Water Samples von De Keuckelaere, Ann, Stals, Ambroos, Baert, Leen, Uyttendaele, Mieke

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Laboratory efforts to eliminate contamination problems in the real-time RT-PCR detection of noroviruses von Stals, Ambroos, Werbrouck, Hadewig, Baert, Leen, Botteldoorn, Nadine, Herman, Lieve, Uyttendaele, Mieke, Coillie, Els Van

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Molecular detection of noroviruses in ready-to-eat foods and fruit products von Stals, Ambroos

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