Effect of omega-3 fatty acids on the modification of erythrocyte membrane fatty acid content including oleic acid in peritoneal dialysis patients von An, W.S, Lee, S.M, Son, Y.K, Kim, S.E, Kim, K.H, Han, J.Y, Bae, H.R, Park, Y

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Effect of thermal treatment on the corrosion resistance of polyaniline in H2SO4-HF acid mixture solution von NAM, N. D, KIM, J. G, LEE, Y. J, SON, Y. K

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The Role of Protein Kinase CK2 in Cyclosporine-Induced Nephropathy in Rats von Son, Y.K, Lee, S.M, An, W.S, Kim, K.H, Rha, S.H, Rho, J.H, Kim, S.E

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Comparison of Erythrocyte Membrane Fatty Acid Contents in Renal Transplant Recipients and Dialysis Patients von Oh, J.S, Kim, S.M, Sin, Y.H, Kim, J.K, Park, Y, Bae, H.R, Son, Y.K, Nam, H.K, Kang, H.J, An, W.S

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Clinical Outcome of Preemptive Kidney Transplantation in Patients With Diabetes Mellitus von Son, Y.K, Oh, J.S, Kim, S.M, Jeon, J.M, Shin, Y.H, Kim, J.K

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Corrosion characteristics of polyaniline-coated 316L stainless steel in sulphuric acid containing fluoride von Le, D.P., Yoo, Y.H., Kim, J.G., Cho, S.M., Son, Y.K.

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Modification of Erythrocyte Membrane Fatty Acid Contents After Kidney Transplantation: A Prospective Study von Son, Y.K., Kwon, H., Lee, H.W., Jeong, E.G., Lee, S.M., Kim, S.E., Park, Y., An, W.S.

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Feasibility Test of Three Dimensional Intermittent Oro-Esophageal Tube Guide for Dysphagia; Biocompatibility and Pilot Case Study von Jeong, Y., Son, Y.K., Lee, Y.-S., Hwang, C.H., Koo, K.-i.

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Effect of thermal treatment on the corrosion resistance of polyaniline in H 2SO 4–HF acid mixture solution von Nam, N.D., Kim, J.G., Lee, Y.J., Son, Y.K.

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Direct effect of protein kinase C inhibitors on cardiovascular ion channels von Son, Y.K., Kangwon National University School of Medicine, Chuncheon, Republic of Korea, Hong, D.H., Kangwon National University School of Medicine, Chuncheon, Republic of Korea, Kim, D.J., Kangwon National University School of Medicine, Chuncheon, Republic of Korea, Firth, Amy L, The Salk Institute of Biological Studies, 10010 North Torrey Pines Road, La Jolla, CA, USA, Park, W.S., Kangwon National University School of Medicine, Chuncheon, Republic of Korea

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Punching of Ultra Small Size Hole Array von Rhim, S.H., Son, Y.K., Oh, S.I.

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Forming of Micro Channels with Ultra Thin Metal Foils von Joo, B.Y., Oh, S.I., Son, Y.K.

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P1 Comparative study for the determination of HER2 geneamplification and overexpression in breast cancer von Lee, Y.H., Park, H.Y., Jung, J.H., Hwang, G.H., Lee, N.Y., Suh, J.S., Bae, H.I., Son, Y.K., Sim, M.S.

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Simulation-based manufacturing accounting for modern management von Son, Young K.

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Effects of ice cooling storage on chemical components in vegetable corn von Son Y.K, Kim S.L, Hwang J.J, Kim S.Y

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Characters on the Post-harvest Bulk Treatment Systems for Barley von Lee, C.W. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), E-mail: leecw@rda.go.kr, Baek, S.B. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Son, Y.K. (National Institute of Crop Science, RDA, Suwon, Republic of Korea)

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Comparison of Grain and Milling Properties between Waxy and Non-waxy Wheat von Lee, C.K. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), E-mail: lee0ck@rda.go.kr, Nam, J.H. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Kang, M.S. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Ku, B.C. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Park, K.K. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Kim, J.C. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Son, Y.K. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Park, J.H. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Lee, Y.H. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Son, J.R. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Min, Y.K. (Chungbuk National University, Cheongju, Republic of Korea)

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Comparison of Physico-Chemical Properties between Waxy and Non-waxy Wheat Grains von Lee, C.K. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), E-mail: lee0ck@rda.go.kr, Nam, J.H. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Kang, M.S. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Ku, B.C. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Park, K.K. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Kim, J.C. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Son, Y.K. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Park, J.H. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Lee, Y.H. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Son, J.R. (National Institute of Crop Science, RDA, Suwon, Republic of Korea), Min, Y.K. (Chungbuk National University, Cheongju, Republic of Korea)

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Antioxidative Activity of Phenolic Compounds of Allspice (Pimenta dioica) von Son, Y.K. (Seoul National University, Seoul, Republic of Korea), Song, T.H. (Baewha Women's College, Seoul, Republic of Korea), E-mail: gem@baewha.ac.kr, Woo, I.A. (Suwon Women's College, Suwon, Republic of Korea), Ryu, H.S. (Soongeui Women's College, Seoul, Republic of Korea)

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Water Saving Irrigation Manual of Autumn Chinese Cabbage von Jung, P.K., Soil Institute, Suwon, Republic of Korea, Eom, K.C., Sejong Institute of Data Analysis, Suwon, Republic of Korea, Son, Y.K., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea, Koh, M.H., Soil Institute, Suwon, Republic of Korea, Kim, S.H., Soil Institute, Suwon, Republic of Korea, Park, S.H., Hankyong National University, Ansung, Republic of Korea, Yoo, S.Y., Hankyong National University, Ansung, Republic of Korea

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