High-Throughput Screening and Characterization of a High-Density Soybean Mutant Library Elucidate the Biosynthesis Pathway of Triterpenoid Saponins von Krishnamurthy, Panneerselvam, Fujisawa, Yukiko, Takahashi, Yuya, Abe, Hanako, Yamane, Kentaro, Mukaiyama, Kyosuke, Son, Hae-Reon, Hiraga, Susumu, Kaga, Akito, Anai, Toyoaki, Tsukamoto, Chigen, Ishimoto, Masao

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Molecular Analysis of Two Novel Missense Mutations in the Sg‐1 Gene Associated with Group A Saponin Biosynthesis in Soybean von Sundaramoorthy, Jagadeesh, Park, Gyu Tae, Son, Hae Reon, Tsukamoto, Chigen, Lee, Jeong‐Dong, Seo, Hak Soo, Song, Jong Tae

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Characterization of a new sg-5 variant with reduced biosynthesis of group A saponins in soybean (Glycine max (L.) Merr.) von Sundaramoorthy, Jagadeesh, Palaniswamy, Sampathkumar, Park, Gyu Tae, Son, Hae Reon, Tsukamoto, Chigen, Lee, Jeong-Dong, Kim, Jeong Hoe, Seo, Hak Soo, Song, Jong Tae

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Method for manufacturing salted mackerel using the mugwort extract von OH, SUN KYUNG, KIM, ME SUNE, SON, HAE REON, CHOI, MYEONG RAK

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Method for Preparing napa cabbage pickle with Improved Antioxidant activity von CHOI, MYOUNG RAK, BAK, NAK WON, OH, SUN KYUNG, SON, HAE REON

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Method for Preparing Pickled Mustard with Improved Sinigrin Contents von BAK, NAK WON, OH, SUN KYUNG, SON, HAE REON, CHOI, MYEONG RAK

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