Manipulating the postharvest environment to enhance or maintain resitance von Sommer, N.F

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Suppression of postharvest [rot-causing] plant pathogenic fungi by carbon monoxide [Fruits and vegetables] von El-Goorani, M.A, Sommer, N.F

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Effect of chemical sensitization on repair of potentially lethal irradiation injury in Rhizopus stolonifer sporangiospores von Sommer, N.F., Dupuy, P., Rabatu, Arlette

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Relation of early splitting and tattering of pistachio nuts to aflatoxin in the orchard von Sommer, N. F.

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Development of resistance to infection by Botrytis cinerea and Penicillium expansum in wounds of mature apple fruits von Lakshminarayana, S, Sommer, N.F, Polito, V, Fortlage, R.J

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Manipulating the postharvest environment to enhance or maintain resistance von Sommer, N.F. (University of California)

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Heat sensitization for control of grey mold of strawberry fruits by gamma irradiation von Sommer, N.F., Buckley, Patricia M., Fortlage, R.J., Coon, D.A., Maxie, E.C., Mitchell, F.G.

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Suppression of Aspergillus flavus in raisins by solar heating during sun drying von Hussein, A.M, Sommer, N.F, Fortlage, R.J

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Diaporthe actinidiae, a new species causing stem-end rot of Chinese gooseberry fruits [Actinidia chinensis, fungus diseases] von Sommer, Noel F., Beraha, Louis

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Effect of different atmospheres on postharvest decay and quality of fresh strawberries [Fragaria chiloensis var. ananassa losses due to Botrytis cinerea] von El Kazzaz M.K, Sommer N.F, Fortlage R.J

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Aspergillus flavus infection and aflatoxin production in fig fruits von Buchanan, J.R, Sommer, N.F, Fortlage, R.J

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Ethylene effects on in vitro and in vivo growth of certain postharvest fruit-infecting fungi [Citrus sinensis, Valencia oranges, Fragaria chiloensis var. ananassa, strawberries] von El Kazzaz M.K, Sommer N.F, Kader A.A

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Ultrastructural changes in Rhizopus stolonifer sporangiospores in response to anaerobiosis von Bussel, J, Buckley, P.M, Sommer, N.F, Kosuge, T

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Minimizing postharvest diseases of kiwifruit [Methods for handling, storage, and transportation, California] von Sommer, N.F, Fortlage, R.J, Edwards, D.C

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Effect of Gamma Radiation on the Ripening of Bartlett Pears von Maxie, E. C., Sommer, N. F., Carlos J. Muller, Henry L. Rae

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Effect of Gamma Radiation on Rate of Ethylene and Carbon Dioxide Evolution by Lemon Fruit von Maxie, E. C., I. L. Eaks, Sommer, N. F., Henry L. Rae, Salah El-Batal

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Some physiological effects of gamma irradiation on lemon fruit von Maxie, E.C., Eaks, I.L., Sommer, N.F.

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Quantitative dose-response of Prunus fruit decay fungi to gamma irradiation von Sommer, N.F., Maxie, E.C., Fortlage, R.J.

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Temperature management effects on quality of carnation flowers and rosebuds von Maxie, E.C, Farnham, D.S, Mitchell, F.G, Sommer, N.F

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Comparative sensitivity to gamma radiation of conidia, mycelia, and sglerotia of Botrytis cinerea von Sommer, N.F., Fortlage, R.J., Buckley, Patricia M., Maxie, E.C.

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