Vitamin C and Phenolic Antioxidants of Jua ( Ziziphus joazeiro M.) Pulp: A Rich Underexplored Brazilian Source of Ellagic Acid Recovered by Aqueous Ultrasound-Assisted Extraction von da Rocha, Thaís Silva, de Lima, Alessandro, Silva, Jurandy do Nascimento, Sampaio, Geni Rodrigues, Soares Freitas, Rosana Aparecida Manólio, Danielski, Renan, de Camargo, Adriano Costa, Shahidi, Fereidoon, Torres, Elizabeth Aparecida Ferraz da Silva

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The anticholesterol oxidation effects of garlic (Allium sativum L.) and leek (Allium ampeloprasum L.) in frozen fish burgers submitted to grilling von Guizellini, Glória Maria, Torres, Elizabeth Aparecida Ferraz Da Silva, Freitas, Rosana Aparecida Manólio Soares, Saldanha, Tatiana, Sawaya, Alexandra Christine Helena Frankland, Gamallo, Ormindo Domingues, Soares, Maiara Jurema, Oliveira, Vanessa Sales, Sampaio, Geni Rodrigues

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Bioactive compounds of peanut skin in prevention and adjunctive treatment of chronic non-communicable diseases von Cordeiro-Massironi, Karina, Soares Freitas, Rosana Aparecida Manólio, Vieira da Silva Martins, Isabelle Christine, de Camargo, Adriano Costa, Torres, Elizabeth Aparecida Ferraz da Silva

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Study of the thermal behavior of bicuíba oil (Virola bicuhyba) von Kobelnik, Marcelo, Fontanari, Gustavo Guadagnucci, Soares, Rosana Aparecida Manólio, Figueiredo, Almir Giovani, Ribeiro, Clóvis Augusto

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Effects of Branched-Chain Amino Acids on the Inflammatory Response Induced by LPS in Caco-2 Cells von Garcia, Bruna Ruschel Ewald Vega, Makiyama, Edson Naoto, Sampaio, Geni Rodrigues, Soares-Freitas, Rosana Aparecida Manólio, Bonvini, Andrea, Amaral, Andressa Godoy, Bordin, Silvana, Fock, Ricardo Ambrósio, Rogero, Marcelo Macedo

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Influence of home cooking conditions on Maillard reaction products in beef von Trevisan, Aurea Juliana Bombo, de Almeida Lima, Daniele, Sampaio, Geni Rodrigues, Soares, Rosana Aparecida Manólio, Markowicz Bastos, Deborah Helena

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Effect of cooking on the thermal behavior of the cowpea bean oil (Vigna unguiculata L. Walp) von Marques, Marcelo Rodrigues, Fontanari, Gustavo Guadagnucci, Kobelnik, Marcelo, Freitas, Rosana Aparecida Manólio Soares, Arêas, José Alfredo Gomes

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FISH OIL AND VITAMIN E CHANGE LIPID PROFILES AND ANTI-LDL-ANTIBODIES IN TWO DIFFERENT ETHNIC GROUPS OF WOMEN TRANSITIONING THROUGH MENOPAUSE von Alves Luzia, Liania, Mendes Aldrighi, José, Teixeira Damasceno, Nágila Raquel, Rodrigues Sampaio, Geni, Aparecida Manólio Soares, Rosana, Tande Silva, Isis, De Queiroz Mello, Ana Paula, Ferreira Carioca, Antonio Augusto, Ferraz da Silva Torres, Elizabeth Aparecida

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Major peptides from amaranth (Amaranthus cruentus) protein inhibit HMG-CoA reductase activity von Soares, Rosana Aparecida Manólio, Mendonça, Simone, de Castro, Luíla Ívini Andrade, Menezes, Amanda Caroline Cardoso Corrêa Carlos, Arêas, José Alfredo Gomes

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Peptides from Chia Present Antibacterial Activity and Inhibit Cholesterol Synthesis von Coelho, Michele Silveira, Soares-Freitas, Rosana Aparecida Manólio, Arêas, José Alfredo Gomes, Gandra, Eliezer Avila, Salas-Mellado, Myriam de las Mercedes

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Coffee simulated inhibition of pancreatic lipase and antioxidant activities: Effect of milk and decaffeination von Jurema Soares, Maiara, de Souza Figueira, Marcela, Rodrigues Sampaio, Geni, Aparecida Manólio Soares-Freitas, Rosana, Clara da Costa Pinaffi-Langley, Ana, Aparecida Ferraz da Silva Torres, Elizabeth

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Effect of guarana seed powder on cholesterol absorption in vitro and in Caco-2 cells von Figueira, Marcela de Souza, Soares, Maiara Jurema, Soares-Freitas, Rosana Aparecida Manólio, Sampaio, Geni Rodrigues, Pinaffi-Langley, Ana Clara da Costa, dos Santos, Orquídea Vasconcelos, De Camargo, Adriano Costa, Rogero, Marcelo Macedo, Torres, Elizabeth Aparecida Ferraz da Silva

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Omega-3 Fatty Acids in Erythrocyte Membranes as Predictors of Lower Cardiovascular Risk in Adults without Previous Cardiovascular Events von Gonçalinho, Gustavo Henrique Ferreira, Sampaio, Geni Rodrigues, Soares-Freitas, Rosana Aparecida Manólio, Damasceno, Nágila Raquel Teixeira

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Stearic Acid, but not Palmitic Acid, is Associated with Inflammatory and Endothelial Dysfunction Biomarkers in Individuals at Cardiovascular Risk von Gonçalinho, Gustavo Henrique Ferreira, Sampaio, Geni Rodrigues, Soares-Freitas, Rosana Aparecida Manólio, Damasceno, Nágila Raquel Teixeira

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Red Blood Cells' Omega-6 and Omega-3 Polyunsaturated Fatty Acids Have a Distinct Influence on LDL Particle Size and its Structural Modifications von Gonçalinho, Gustavo Henrique Ferreira, Sampaio, Geni Rodrigues, Soares-Freitas, Rosana Aparecida Manólio, Damasceno, Nágila Raquel Teixeira

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Identification and quantification of antioxidant compounds in cowpea von Moreira-Araújo, Regilda Saraiva dos Reis, Sampaio, Geni Rodrigues, Soares, Rosana Aparecida Manólio, Silva, Cintia Pereira, Arêas, José Alfredo Gomes

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IDENTIFICATION AND QUANTIFICATION OF PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY IN COWPEAS OF BRS XIQUEXIQUE CULTIVAR von MOREIRA-ARAÚJO, REGILDA SARAIVA DOS REIS, SAMPAIO, GENI RODRIGUES, SOARES, ROSANA APARECIDA MANÓLIO, SILVA, CÍNTIA PEREIRA DA, ARAÚJO, MARCOS ANTONIO DA MOTA, ARÊAS, JOSÉ ALFREDO GOMES

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Vitamin retention in vegetables submitted to heat treatment von Siqueira de Oliveira, Lara, Elisabeth Machado Pinto-e-Silva, Maria, Carolina Batista Campos von Atzingen, Maria, Aparecida Manólio Soares, Rosana

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Amaranth Oil Increased Fecal Excretion of Bile Acid but Had No Effect in Reducing Plasma Cholesterol in Hamsters von de Castro, Luíla Ívini Andrade, Soares, Rosana Aparecida Manólio, Saldiva, Paulo H. N., Ferrari, Roseli A., Miguel, Ana M. R. O., Almeida, Claudia A. S., Arêas, José Alfredo Gomes

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Extraction of fatty acids contained in fruit from Ficus benjamina: lipid profile and thermal studies von Kobelnik, Marcelo, Fontanari, Gustavo Guadagnucci, Soares, Rosana Aparecida Manólio, Sampaio, Geni, Ribeiro, Clóvis Augusto, Crespi, Marisa Spirandeli

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