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  1. 1
    Effect of germination period on the antioxidant activities and angiotensin-I converting enzyme inhibitory of Indonesian black rice

    Effect of germination period on the antioxidant activities and angiotensin-I converting enzyme inhibitory of Indonesian black rice von Susanti, E.F.A., Susilowati, E., Siswoyo, T.A.

    Veröffentlicht in Food Research (Online)

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  2. 2
    PHYTOCHEMICAL AND PHARMACOLOGICAL EVALUATION OF A MEDICINAL PLANT OF INDONESIAN TENGGER ETHNIC GROUP

    PHYTOCHEMICAL AND PHARMACOLOGICAL EVALUATION OF A MEDICINAL PLANT OF INDONESIAN TENGGER ETHNIC GROUP von Nugraha, A.S., Anggita, I.D., Ratnadewi, A.A.I., Siswoyo, T.A., Pratama, A.N.W., Hendra, R., Keller, P.A.

    Veröffentlicht in Rasāyan journal of chemistry

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  3. 3
    Effect of phospholipids transesterified enzymatically with polyunsaturated fatty acids on gelatinization and retrogradation of starch

    Effect of phospholipids transesterified enzymatically with polyunsaturated fatty acids on gelatinization and retrogradation of starch von Siswoyo, T.A. (Osaka Prefectural Univ., Sakai (Japan)), Morita, N


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