Laboratory detection of verocytotoxin-producing Escherichia coli in the official food control in Slovakia von Gičová, A, Dinčáková, L, Sirotná, Z, Grones, J

Volltext

Should Enteroviruses Be Monitored in Natural Recreational Waters? von Šarmírová, Soňa, Nagyová, Viera, Štípalová, Darina, Drastichová, Iveta, Šimonyiová, Danka, Sirotná, Zuzana, Kissová, Renáta, Pastuchová, Katarína, Tirpáková, Jana, Kuba, Daniel, Klement, Cyril, Bopegamage, Shubhada

Volltext

Growth characterisation of Staphylococcus aureus in milk: a quantitative approach von Medvedova, A, Valik, L, Sirotna, Z, Liptakova, D

Volltext

Risk assessment of microbiological risk – fresh fruit and vegetable juices von Bírošová, Lucia, Sirotná, Zuzana

Volltext bestellen

Laboratory preparedness for detection and monitoring of Shiga toxin 2-producing Escherichia coli O104:H4 in Europe and response to the 2011 outbreak von Rosin, P, Niskanen, T, Palm, D, Struelens, M, Takkinen, J

Volltext