Fast and Accurate Determination of Minute Ochratoxin A Levels in Cereal Flours and Wine with the Label-Free White Light Reflectance Spectroscopy Biosensing Platform von Karachaliou, Chrysoula-Evangelia, Koukouvinos, Georgios, Zisis, Grigoris, Kizis, Dimosthenis, Krystalli, Evangelia, Siragakis, George, Goustouridis, Dimitris, Kakabakos, Sotirios, Petrou, Panagiota, Livaniou, Evangelia, Raptis, Ioannis

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Olive oil and pomace olive oil processing von Siragakis, G., E-mail: gsirag@minerva.com.gr, Antonopoulos, K, Valet, N, Spiratos, D

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Risk of allergic reactions to wine, in milk, egg and fish‐allergic patients von Vassilopoulou, Emilia, Karathanos, Athanassios, Siragakis, George, Giavi, Stavroula, Sinaniotis, Athanassios, Douladiris, Nikolaos, Fernandez‐Rivas, Montserrat, Clausen, Michael, Papadopoulos, Nikolaos G

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Detection of Extra Virgin Olive Oil Adulteration with Lampante Olive Oil and Refined Olive Oil Using Nuclear Magnetic Resonance Spectroscopy and Multivariate Statistical Analysis von Fragaki, Georgia, Spyros, Apostolos, Siragakis, George, Salivaras, Emmanuel, Dais, Photis

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Cow’s milk allergens as an infrequent cause of anaphylaxis to systemic corticosteroids von Savvatianos, Savvas, Giavi, Staxroula, Stefanaki, Evangelina, Siragakis, George, Manousakis, Emmanouil, Papadopoulos, Nikolaos G

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Comparison of Analytical Methodologies Based on 1 H and 31 P NMR Spectroscopy with Conventional Methods of Analysis for the Determination of Some Olive Oil Constituents von Dais, Photis, Spyros, Apostolos, Christophoridou, Stella, Hatzakis, Emmanuel, Fragaki, Georgia, Agiomyrgianaki, Alexia, Salivaras, Emmanuel, Siragakis, George, Daskalaki, Despina, Tasioula-Margari, Maria, Brenes, Manuel

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Comparison of Analytical Methodologies Based on 1H and 31P NMR Spectroscopy with Conventional Methods of Analysis for the Determination of Some Olive Oil Constituents von Dais, Photis, Spyros, Apostolos, Christophoridou, Stella, Hatzakis, Emmanuel, Fragaki, Georgia, Agiomyrgianaki, Alexia, Salivaras, Emmanuel, Siragakis, George, Daskalaki, Despina, Tasioula-Margari, Maria, Brenes, Manuel

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Problems encountered in LC-MS/MS analysis for the determination of pesticide residues in food von MILIADIS, G., TSIANTAS, P., SIRAGAKIS, G.

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Carry over effect in pesticide residues analysis by LC - MS/ MS von MILIADIS, G., MALATOU, P., TSIANTAS, P., VRETTAKOU, A., EVANGELOU, V. I., ANAGNOSTOPOULOS, Ch, SIRAGAKIS, G.

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