Preferences of European dairy stakeholders in breeding for resilient and efficient cattle: A best-worst scaling approach von Burns, J.G., Glenk, K., Eory, V., Simm, G., Wall, E.

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Developing breeding schemes to assist mitigation of greenhouse gas emissions von Wall, E., Simm, G., Moran, D.

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Modelling growth in Suffolk and Charollais sheep populations using random regression models and validation of constrained polynomial correlation values von McGowan, E., Coffey, M., Simm, G., Mrode, R.

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Review: Preference elicitation methods for appropriate breeding objectives von Burns, J.G., Eory, V., Butler, A., Simm, G., Wall, E.

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The effect of improving cow productivity, fertility, and longevity on the global warming potential of dairy systems von Bell, M.J., Wall, E., Russell, G., Simm, G., Stott, A.W.

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Current situations of animal data recording, dairy improvement infrastructure, human capacity and strategic issues affecting dairy production in sub-Saharan Africa von Opoola, O., Mrode, R., Banos, G., Ojango, J., Banga, C., Simm, G., Chagunda, M. G. G.

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On-line application of visible and near infrared reflectance spectroscopy to predict chemical–physical and sensory characteristics of beef quality von Prieto, N., Ross, D.W., Navajas, E.A., Nute, G.R., Richardson, R.I., Hyslop, J.J., Simm, G., Roehe, R.

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Risk factors for culling in Holstein-Friesian dairy cows von Bell, M. J., Wall, E., Russell, G., Roberts, D. J., Simm, G.

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Guest editorial: Livestock and global climate change von Simm, G.

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Joint genetic analysis for dairy cattle performance across countries in sub-Saharan Africa von Opoola, O., Banos, G., Beffa, L.M., Chagunda, M.G.G., Simm, G., Banga, C.B., Ojango, J.M.K., Mrode, R.

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The Relationship Between Body Condition Score and Reproductive Performance von Pryce, J.E., Coffey, M.P., Simm, G.

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Online prediction of fatty acid profiles in crossbred Limousin and Aberdeen Angus beef cattle using near infrared reflectance spectroscopy von Prieto, N., Ross, D. W., Navajas, E. A., Richardson, R. I., Hyslop, J. J., Simm, G., Roehe, R.

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Predicting beef cuts composition, fatty acids and meat quality characteristics by spiral computed tomography von Prieto, N., Navajas, E.A., Richardson, R.I., Ross, D.W., Hyslop, J.J., Simm, G., Roehe, R.

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Effects of genetic line and feeding system on methane emissions from dairy systems von Bell, M.J., Wall, E., Simm, G., Russell, G.

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Energy Balance Profiles for the First Three Lactations of Dairy Cows Estimated Using Random Regression von Coffey, M.P., Simm, G., Brotherstone, S.

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Index selection in terminal sires improves lamb performance at finishing von Márquez, G C, Haresign, W, Davies, M H, Roehe, R, Bünger, L, Simm, G, Lewis, R M

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Heterogeneous variances and genetics by environment interactions in genetic evaluation of crossbred lambs von Márquez, G. C., Haresign, W., Davies, M. H., Roehe, R., Bünger, L., Simm, G., Lewis, R. M.

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genetic investigation of various growth models to describe growth of lambs of two contrasting breeds von Lambe, N.R, Navajas, E.A, Simm, G, Bünger, L

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Genotype and Diet Effects on Energy Balance in the First Three Lactations of Dairy Cows von Coffey, M.P., Simm, G., Oldham, J.D., Hill, W.G., Brotherstone, S.

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Genetic evaluation of days to harvest in crossbred lambs1 von Márquez, G. C., Haresign, W., Davies, M. H., Notter, D. R., Roehe, R., Bünger, L., Simm, G., Lewis, R. M.

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