Physicochemical Rheological and Thermal Properties of Njavara Rice (Oryza sativa) Starch von Simi, Chandroth Kalyad, Abraham, Tholath Emilia

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Transparent xyloglucan–chitosan complex hydrogels for different applications von Simi, Chandroth Kalyad, Abraham, Tholath Emilia

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Biodegradable biocompatible xyloglucan films for various applications von Simi, Chandroth Kalyad, Abraham, Tholath Emilia

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One-pot and Solvent-free Synthesis of Carbodiimide Modified Chitosan; Extraordinary Thermally Stability von Das, Jesna, Mohan, Sidharth, Kalyad, Simi Chandroth

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Green Synthesis of Urethane-Linked Tamarind Seed Xyloglucan: Thermal Stability, Antibacterial Properties, and DFT Study von Silvadas, Jesna Das, Pillai, Renjith Sasimohanan, Viswanadhan Girija, Resmi, Simi, Chandroth Kalyad

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Encapsulation of crosslinked subtilisin microcrystals in hydrogel beads for controlled release applications von Simi, Chandroth Kalyad, Emilia Abraham, Tholath

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Physico chemical properties of aminated tamarind xyloglucan von Simi, Chandroth Kalyad, Abraham, Tholath Emilia

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