Treffer 1 - 3 von 3 für Suche 'Sigala‐Robles, Rodrigo', Suchdauer: 0,58s Treffer weiter einschränken
  1. 1
    Tracking the metabolite footprint of four lactic acid bacteria in semiskimmed milk: A chemometric analysis

    Tracking the metabolite footprint of four lactic acid bacteria in semiskimmed milk: A chemometric analysis von Sigala‐Robles, Rodrigo, Estrada‐Montoya, María del Carmen, Torres‐Llanez, MarÍa J., Santiago‐López, Lourdes, Hernández‐Mendoza, Adrián, Vallejo‐Cordoba, Belinda, Mata‐Haro, Verónica, Wall‐Medrano, Abraham, González‐Córdova, Aarón F.


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  2. 2
    Comment on Microbial Transglutaminase Used in Bread Preparation at Standard Bakery Concentrations Does Not Increase Immunodetectable Amounts of Deamidated Gliadin

    Comment on Microbial Transglutaminase Used in Bread Preparation at Standard Bakery Concentrations Does Not Increase Immunodetectable Amounts of Deamidated Gliadin von Calderón de la Barca, A. M, Sigala-Robles, R


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  3. 3
    Peptides, Exopolysaccharides, and Short-Chain Fatty Acids from Fermented Milk and Perspectives on Inflammatory Bowel Diseases

    Peptides, Exopolysaccharides, and Short-Chain Fatty Acids from Fermented Milk and Perspectives on Inflammatory Bowel Diseases von Sigala-Robles, Rodrigo, Santiago-López, Lourdes, Hernández-Mendoza, Adrián, Vallejo-Cordoba, Belinda, Mata-Haro, Verónica, Wall-Medrano, Abraham, González-Córdova, Aarón F.

    Veröffentlicht in Digestive diseases and sciences

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