Recovery of small pile burn scars in conifer forests of the Colorado Front Range von Rhoades, Charles C., Fornwalt, Paula J., Paschke, Mark W., Shanklin, Amber, Jonas, Jayne L.

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Introducing the Academy’s 2021-2022 President: Kevin Sauer, PhD, RDN, LD, FAND von Howells, Amber D., Leibovitz, Paula K., Martin, Donna S., Shanklin, Carol W., Sauer, Kevin L.

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Evaluating Human Resource and Financial Management Responsibilities of Clinical Nutrition Managers von Howells, Amber, PhD, RDN, LD, Sauer, Kevin, PhD, RDN, LD, Shanklin, Carol, PhD, RD

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Evaluating Clinical Nutrition Managers’ Involvement in Key Management Functions von Howells, Amber, PhD, RDN, LD, Sauer, Kevin, PhD, RDN, LD, Shanklin, Carol, PhD, RD, LD

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Intervention improves restaurant employees' food safety compliance rates von York, Valerie K, Brannon, Laura A, Shanklin, Carol W, Roberts, Kevin R, Barrett, Betsy B, Howells, Amber D

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Identifying Specific Beliefs to Target to Improve Restaurant Employees' Intentions for Performing Three Important Food Safety Behaviors von Pilling, Valerie K., PhD, Brannon, Laura A., PhD, Shanklin, Carol W., PhD, RD, Howells, Amber D., MS, RD, Roberts, Kevin R., PhD

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Restaurant Employees' Perceptions of Barriers to Three Food Safety Practices von Howells, Amber D., MS, RD, Roberts, Kevin R., PhD, Shanklin, Carol W., PhD, RD, Pilling, Valerie K., PhD, Brannon, Laura A., PhD, Barrett, Betsy B., PhD, RD

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Foodservice Employees Benefit from Interventions Targeting Barriers to Food Safety von York, Valerie K., PhD, Brannon, Laura A., PhD, Shanklin, Carol W., PhD, RD, Roberts, Kevin R., PhD, Howells, Amber D., MS, RD, Barrett, Elizabeth B., PhD, RD

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