Cultivation of king eryngii (Pleurotus eryngii (DC. ex Fr.) Quel.) isolates on various local agro-residues von Akyüz, Mehmet, Kırbağ, Sevda

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Evaluation of Antimicrobial, Antioxidant, Cytotoxic and DNA Protective Effects of Oyster Mushroom: Pleurotus pulmonarius (Fr.) Quel von Akyüz, Mehmet, İnci, Şule, Kırbağ, Sevda

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Growth period, yield, and nutrient contents of Pleurotus citrinopileatus Singer grown on some local agricultural wastes in Turkey von İnci, Şule, Kırbağ, Sevda, Akyüz, Mehmet

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Effect of apelin hormone on renal ischemia/reperfusion induced oxidative damage in rats von Bircan, Burak, Çakır, Murat, Kırbağ, Sevda, Gül, Hüseyin Fatih

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Therapeutic properties of oyster mushroom (P. ostreatus) cultivation on different cellulosic substrates von AKYÜZ, Mehmet, İNCİ, Sule, KIRBAĞ, Sevda

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B2O3 reinforced polylactic acid/thermoplastic polyethylene glycol shape memory composites von Pekdemir, Mustafa Ersin, Kök, Mediha, Kanca, Muhammed Sait, Özen Öner, Ecem, Pekdemir, Sibel, Inci, Şule, Kirbağ, Sevda, Tatar, Beyhan

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Valorization of local agro-residues for the cultivation of Pleurotus djamor (Rumph. Ex Fr.) Boedijn and their effects on nutritional value von İnci, Şule, Kirbağ, Sevda, Akyüz, Mehmet

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Antioxidant, antibacterial, and antifungal activity of Hymenochaete rubiginosa

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Antimicrobial, antioxidant and essential oil studies on Veratrum album L. (Melanthiaceae) von Yılmaz Sancar, Pelin, İnci, Şule, Demirpolat, Azize, Kırbağ, Sevda, Civelek, Şemsettin

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Synthesis, and antimicrobial and anticancer activities of sodium acrylate copolymers von Torğut, Gülben, Pıhtılı, Güzin, Erecevit Sönmez, Pınar, Erden, Yavuz, Kırbağ, Sevda

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Synthesis, characterization, crystal structure, and antimicrobial studies of 2-morpholinoethyl-substituted benzimidazolium salts and their silver(I)-N-heterocyclic carbene complexe... von Yıldırım, Işıl, Aktaş, Aydın, Celepci, Duygu Barut, Kırbağ, Sevda, Kutlu, Türkan, Gök, Yetkin, Aygün, Muhittin

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Reviewing Phlomis rigida Labill From Turkey as a Antimicrobial Efficacy von ERECEVİT SÖNMEZ, Pınar, KIRBAG, Sevda, ÇAKILCIOĞLU, Uğur

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Antimicrobial and Antioxidant effect of Ficaria verna Huds von Şule İNCİ, Ayşe EREN, Sevda KIRBAĞ, Ahmet İsmail ÖZKAN

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Cytotoxicity and DNA protective effects of the Terfezia and Picoa species from the eastern region of Turkey von Akyüz, Mehmet, Karagöz, Işık, İnci, Şule, Kılıç, İbrahim, Kırbağ, Sevda, Simitçioğlu, Başak

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Nutritive value of wild edible and cultured mushrooms von KIRBAĞ, Sevda, AKYÜZ, Mehmet

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Antimicrobial activities of some narrow endemic gypsopyhte von Ocak, Esma, Inci, Sule, Ozturk, Dervis, Safak, Sanem Akdeniz, Ozdeniz, Ebru, Kirbag, Sevda, Evren, Ahmet Harun, Kurt, Latif

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Phytochemical Composition and Antioxidant Activity of Some Scorzonera Species von Erden, Yavuz, Kırbağ, Sevda, Yılmaz, Ökkeş

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Biochemical constituents and antioxidant activities of some mushrooms from Turkey: Agaricus spp., Pleurotus spp., Morchella esculenta and Terfezia boudieri von Akyuz, Mehmet, Kirecci, Ayse Dilek Ozsahin, Gokce, Zehra, Kirbag, Sevda, Yilmaz, Okkes

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Targeting cancer cells: from historic methods to modern chimeric antigen receptor (CAR) T-Cell strategies von Kh. Saleh, Kochar, Dalkiliç, Semih, Kadioğlu Dalkiliç, Lutfiya, R. Hamarashid, Bahra, Kirbağ, Sevda

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Cytotoxicity and DNA protective effects of the Terfezia and Picoa species from the eastern region of Turkey von Akyuz, Mehmet, Karagoz, Isik Didem, Inci, Sule, Kilic, Ibrahim Halil, Kirbag, Sevda, Simitcioglu, Basak

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