AKTIVITAS ANTIBAKTERI FRAKSI ETANOL DAUN KEMANGI (Ocimum americanum) TERHADAP Enterococcus faecalis ATCC 29212 von Setiawan, Ame Suciati, Fatriadi, Fajar, Prisinda, Diani

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Antibacterial potential of Ocimum sanctum oils in relation to Enterococcus faecalis ATCC 29212 von Prisinda, Diani, Setiawan, Ame Suciati, Fitriadi, Fajar

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The difference of inhibitory zone between Katuk (Sauropus androgynous L. Merr.) leaf infusion and Roselle (Hibiscus sabdariffa L.) petals towards oral Candida albicans von Kusumanegara, Kadek Seruni, Rachmawati, Emma, Setiawan, Ame Suciati

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Relationship between salivary fluor concentration and caries index in 12–15 years old children von Pratiwi, Vidyana, Aripin, Dudi, Setiawan, Ame Suciati

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Efek Antidiabetes Kombinasi Ekstrak Bawang Putih (Allium sativum Linn.) dan Rimpang Kunyit (Curcumma domestica Val.) dengan Pembanding Glibenklamid pada Penderita Diabetes Melitus... von Ame Suciati Setiawan, Elin Yulinah, I Ketut Adnyana, Hikmat Permana, Primal Sudjana

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Zona hambat ekstrak etil asetat daun kemangi (Ocimum basilicum) terhadap Enterococcus faecalis ATCC 29212Inhibition zone of ethyl acetate extract of basil leaves (Ocimum basilicum)... von Wastri, Rahmi, Setiawan, Ame Suciati, Firman, Dani Rizali, Prisinda, Diani, Fatriadi, Fajar

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Perbedaan pH saliva sesudah konsumsi kismis Thompson seedless raisinDifferences in the salivary pH after consumption of Thompson seedless raisin von Putri, Ayu Vidya, Tjahajawati, Sri, Setiawan, Ame Suciati

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Recent Study of Turmeric in Combination with Garlic as Antidiabetic Agent von Sukandar, Elin Yulinah, Sudjana, Primal, Adnyana, I. Ketut, Setiawan, Ame Suciati, Yuniarni, Umi

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Zona hambat ekstrak etil asetat daun kemangi (Ocimum basilicum) terhadap Enterococcus faecalis ATCC 29212Inhibition zone of ethyl acetate extract of basil leaves (Ocimum basilicum)... von Rahmi Wastri, Ame Suciati Setiawan, Dani Rizali Firman, Diani Prisinda, Fajar Fatriadi

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Perbedaan pH saliva sesudah konsumsi kismis Thompson seedless raisinDifferences in the salivary pH after consumption of Thompson seedless raisin von Ayu Vidya Putri, Sri Tjahajawati, Ame Suciati Setiawan

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