In-vivo assessment of the protection of β-glucans of Pleurotus ostreatus against oxidative stress caused by acrylamide intake (part II) von Aguilar Uscanga, Blanca Rosa, Cavazos Garduño, Adriana, Solís Pacheco, Josué R, Sandoval Garcia, Flavio, Navarro Hernández, Rosa Elena, Serrano Niño, Julio

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In vivo assessment of the protection conferred by β-glucans from Pleurotus ostreatus against the harmful effects of acrylamide intake (Part I) von Aguilar Uscanga, Blanca Rosa, Cavazos Garduño, Adriana, Solís Pacheco, Josué R, Sandoval Garcia, Flavio, Navarro Hernández, Rosa Elena, Serrano Niño, Julio

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Morphological Characterization of Southern Jalisco, Mexico, Pomegranate Genotypes Using AFLP Markers von Tapia-Campos, Ernesto, del Pilar Ramírez-Anaya, Jessica, Cavazos-Garduño, Adriana, Serrano-Niño, Julio C., Fragoso-Jiménez, Javier Cuauhtémoc, Castañeda-Saucedo, Ma. Claudia

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Improving Foodborne Pathogen Control Using Green Nanosized Emulsions of Plectranthus hadiensis Phytochemicals von Vega-Hernández, Lucía Carolina, Serrano-Niño, Julio César, Velázquez-Carriles, Carlos Arnulfo, Martínez-Preciado, Alma H., Cavazos-Garduño, Adriana, Silva-Jara, Jorge Manuel

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Assessment of the in vitro effect of intra and extracellular extracts of Lactobacillus against genotoxicity and oxidative stress caused by acrylamide von Reyes López, Maria Goretti, Cavazos Garduño, Adriana, Franco Rodríguez, Nancy Elizabeth, Silva Jara, Jorge Manuel, Serrano Niño, Julio

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Effects of sucrose and sodium chloride pretreatments on cassava and plantain chips fried in CLA-enriched soybean oil: an analysis of acrylamide content, microstructure, and other p... von Rodríguez-Miranda, Jesús, Herman-Lara, Erasmo, Serrano-Niño, Julio César, Sánchez-Ruiz, Bruno Alberto, Martínez-Sánchez, Cecilia Eugenia

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ABILITY OF Phanerochaete chrysosporium AND Trametes versicolor TO REMOVE Zn2+, Cr3+, Pb2+ METAL IONS von Josué Solís Pacheco, Monserrath Santana, María Guadalupe Aguilar Uscanga, Adriana Cavazos Garduño, Julio Serrano Niño, Héctor Gómez, Blanca Aguilar Uscanga

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Dinamics of phenols and antioxidant capacity changes in pulp, peel, and seed of avocado (Persea americana Mill. Var. Hass) during preharvest maturity von Anaya, Jessica del Pilar Ramirez, Rodríguez-López, Laura Guadalupe, Castañeda-Saucedo, Ma Claudia, Ríos-Salomé, Leticia Betzaida, Martín-del-Campo, Sandra Teresita, Guajardo-Flores, Daniel, Garduño, Adriana Cavazos, Serrano-Niño, Julio César

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Improving Foodborne Pathogen Control Using Green Nanosized Emulsions of IPlectranthus hadiensis/I Phytochemicals von Vega-Hernández, Lucía Carolina, Serrano-Niño, Julio César, Velázquez-Carriles, Carlos Arnulfo, Martínez-Preciado, Alma H, Cavazos-Garduño, Adriana, Silva-Jara, Jorge Manuel

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Evaluación del efecto in vitro de extractos intra y extracelulares de Lactobacillus contra la genotoxicidad y el estrés oxidativo causado por la acrilamida von Reyes López, María Goretti, Cavazos Garduño, Adriana, Franco Rodríguez, Nancy Elizabeth, Silva Jara, Jorge Manuel, Serrano Niño, Julio César

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Bioactive compounds in the peel, arils, and juice of pomegranate fruits Punica granatum in Mexico von Saucedo, Ma Claudia Castaneda, Campos, Ernesto Tapia, Anaya, Jessica Del Pilar Ramírez, Barba, Sandra Teresita Martin del Campo, Flores, Daniel Guajardo, Garduño, Adriana Cavazos, Serrano-Nino, Julio, Villalvazo, Diana Esmeralda Peregrino, López, Maria Luisa Pita

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