Treffer 1 - 5 von 5 für Suche 'Serrano, Edralina P.', Suchdauer: 0,42s Treffer weiter einschränken
  1. 1
    Preparation of nata de coco-based carboxymethylcellulose coating and its effect on the post-harvest life of bell pepper (Capsicum annuum l.) fruits

    Preparation of nata de coco-based carboxymethylcellulose coating and its effect on the post-harvest life of bell pepper (Capsicum annuum l.) fruits von Sabularse, Veronica C., Montalbo, Mary Nizza D., Hernandez, Hidelisa P., Serrano, Edralina P.


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  2. 2
    Gas Transmission Rates Across ‘Carabao’ Mango (Mangifera Indica L.) Peel at Different Stages of Maturity and Ripeness

    Gas Transmission Rates Across ‘Carabao’ Mango (Mangifera Indica L.) Peel at Different Stages of Maturity and Ripeness von Flores, Fidelina T., Yaptenco, Kevin F., Peralta, Engelbert K., Serrano, Edralina P.

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  3. 3
    A PROCESS OF IMPROVING STORAGE QUALITY OF FRESH-CUT PINEAPPLE

    A PROCESS OF IMPROVING STORAGE QUALITY OF FRESH-CUT PINEAPPLE von BERNARDINO, Meryl A, SERRANO, Edralina P, ISRAEL, Katherine Ann C

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  4. 4
    A PROCESS OF IMPROVING STORAGE QUALITY OF FRESH-CUT PINEAPPLE

    A PROCESS OF IMPROVING STORAGE QUALITY OF FRESH-CUT PINEAPPLE von BERNARDINO, Meryl A, SERRANO, Edralina P, ISRAEL, Katherine Ann C

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  5. 5
    Biochemical Mechanisms of Mimosine Toxicity to Sclerotium rolfsii Sacco

    Biochemical Mechanisms of Mimosine Toxicity to Sclerotium rolfsii Sacco von P Serrano, Edralina, Ilag, LinAL, Mae T Mendoza, Evelyn


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