Assessment of Nutritional Profile of Sargassum muticum Alga from the Spanish Coastline von Aurora Silva, Cristina Soares, Maria Carpena, Paula Garcia Oliveira, Javier Echave, Franklin Chamorro, Pauline Donn, Sepidar S. Mansour, Maria Fátima Barroso, Miguel A. Prieto

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Application of fermentation for the valorization of residues from Cactaceae family von Carpena, M., Cassani, L., Gomez-Zavaglia, A., Garcia-Perez, P., Seyyedi-Mansour, S., Cao, Hui, Simal-Gandara, J., Prieto, M.A.

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Strategies to Encapsulate Natural Extracts in Lipid-Based Nanocarriers von Aurora Silva, Clara Grosso, Maria Carpena, Pauline Donn, Sepidar Seyyedi-Mansour, Paula Barciela, Ana Perez-Vasquez, Lucia Cassani, Miguel A. Prieto, Maria Fátima Barroso

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Citrus Seed Waste and Circular Bioeconomy: Insights on Nutritional Profile, Health Benefits, and Application as Food Ingredient von Seyyedi-Mansour, S, Carpena, M, Donn, P, Barciela, P, Perez-Vazquez, A, Echave, J, Pereira, A. G, Prieto, M. A

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Antimicrobial Activity Screening of Camellia japonica Flowers (var. Carolyn Tuttle) for Potential Drug Development von Antia G. Pereira, Aurora Silva, Clara Grosso, Javier Echave, Franklin Chamorro, Sepidar Seyyedi-Mansour, Pauline Donn, María Fraga-Corral, Maria Fátima Barroso, Miguel A. Prieto

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