Effects of buffers on milk fatty acids and mammary arteriovenous differences in dairy cows fed Ca salts of fatty acids von Thivierge, M.C. (Universite Laval, QC, Canada.), Chouinard, P.Y, Levesque, J, Girard, V, Seoane, J.R, Brisson, G.J

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Effect of Dietary Fiber on Endogenous Nitrogen Flows in Lactating Dairy Cows von Ouellet, D. R, Demers, M, Zuur, G, Lobley, G. E, Seoane, J. R, Nolan, J. V, Lapierre, H

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Effect of Dietary Fiber on Endogenous Nitrogen Flows in Lactating Dairy Cows1 von Ouellet, D.R., Demers, M., Zuur, G., Lobley, G.E., Seoane, J.R., Nolan, J.V., Lapierre, H.

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Feeding and temperature changes in sheep following injections of barbiturates, Ca++ [calcium ions], or Mg++ [magnesium ions] into the lateral, third, or fourth ventricle or cerebra... von Seoane, J.R, Baile, C.A

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Effect of feed restriction on plasma concentration of hormones and metabolites in steers fed grass silage von Ouellet, D.R, Seoane, J.R, Bernier, J.F, Lapierre, H

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Effects of intraventricular injections of Ca2+ [calcium ion] and(or) Mg2+ [magnesium ion] on eating behavior, water intake and cardiac rhythm in sheep von Seoane, J.R, Cote, M, Lirette, A

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Effect of intensity of maceration on digestibility and intake of alfalfa hay and silage fed to sheep von Agbossamey, Y.R, Savoie, P, Seoane, J.R, Petit, H.V

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Ionic changes in cerebrospinal fluid and feeding, drinking and temperature of sheep von Seoane, J.R., Baile, C.A.

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Effect of maceration on nitrogen fractions in hay and silage von Agbossamey, Y.R, Savoie, P, Seoane, J.R

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The nutritive value of canola, heat-treated canola and fish meals as protein supplements for lambs fed grass silage von Plaisance, R., Petit, H.V., Seoane, J.R., Rioux, R.

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use of double-muscled cattle breeds in terminal crosses: meat quality von Gariepy, C, Seoane, J.R, Cloteau, C, Martin, J.F, Roy, G.L

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use of double-muscled cattle breeds in terminal crosses: animal performance and blood metabolites von Seoane, J.R, Lapierre, H, Roy, G.L

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Effects of supplementation with fish meal or fish protein hydrolysate on growth, nutrient digestibility and rumen fermentation of growing cattle fed grass silage von Ouellet, D.R., Seoane, J.R., Veira, D.M., Proulx, J.G.

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Effects of Buffers on Milk Fatty Acids and Mammary Arteriovenous Differences in Dairy Cows Fed Ca Salts of Fatty Acids1 von Thivierge, M.C., Chouinard, P.Y., Lévesque, J., Girard, V., Seoane, J.R., Brisson, G.J.

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Effects of mechanical treatment of whole canola seeds on performance, diet digestibility and rumen parameters of lambs fed grass silage von Huard, S, Petit, H.V, Seoane, J.R, Rioux, R

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use of corn and barley in diets for veal calves: effects on performance, diet digestibility and carcass quality von Noon, C.D, Seoane, J.R, Scott, S.L

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Effects of dietary hydroxides on intake, digestion, rumen fermentation and acid-base balance in sheep fed a high-barley diet von Boukila, B, Seoane, J.R, Bernier, J.F

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Nutritive value of corn, barley, wheat and oats fed with medium quality hay to fattening steers von Dion, S, Seoane, J.R

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Effects of dietary cation-anion concentrations on performance and acid-base balance in growing lambs von Fauchon, C. (Universite Laval, Ste-Foy, Quebec, Canada.), Seoane, J.R, Bernier, J.F

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Effects of mechanical treatment of whole canola seeds on carcass composition and blood lipids of lambs fed grass silage von Huard, S, Seoane, J.R, Petit, H.V, Fahmy, M.H, Rioux, R

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