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    Quantification of carbon dioxide released from effervescent granules as a predictor of formulation quality using modified Chittick apparatus

    Quantification of carbon dioxide released from effervescent granules as a predictor of formulation quality using modified Chittick apparatus von Arshad, Muhammad Sohail, Sedhain, Kabindra, Hussain, Amjad, Abbas, Nasir, Mudassir, Jahanzeb, Mehmood, Faisal, Irfan, Muhammad, Latif, Sumera


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