What's the story? von Searby, Lynda

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A refreshing change von Searby, Lynda

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More than meets the eye von Searby, Lynda

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Refillable on the rise von Searby, Lynda

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Connecting the disconnects von Searby, Lynda

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Putting the buzz into energy drinks: with consumers of energy drink showing no signs of losing their thirst, the demand for efficacious ingredients has never been higher. Lynda Sea... von Searby, Lynda

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Functional dairy: on top and growing: dairy is enjoying its status as a top delivery system for functional ingredients, but there is still plenty of untapped potential that innovat... von Searby, Lynda

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The uphill battle for grain acceptance: the food industry is working overtime to create consumer-friendly whole-grain products, but unless its activity is matched by a miraculous i... von Searby, Lynda

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Powering up the market with protein: hybrid sports drinks, weight-management foods and products that put whey at the centre of their marketing strategy are breaking the mould in th... von Searby, Lynda

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Young markets for kids' nutrition: manufacturers of niche products take children's nutrition beyond the realm of dairy von Searby, Lynda

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The challenges of synbiotics: in theory, synbiotics give food manufacturers the chance to develop products with targeted health benefits by matching specific pre- and probiotics. W... von Searby, Lynda

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A brave new world for cereals: consumer fads might be fleeting, but fruit is one ingredient that never goes out of fashion. Lynda Searby looks at how fruit is lending consumer appe... von Searby, Lynda

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Entering the exclusion zone von Searby, Lynda

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Change of heart: a joined up approach to research means cocoa flavanols are poised to become the next big heart health ingredient von Searby, Lynda

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Cult classics: Lynda Searby goes back to the future to explore the retro confectionery revival von Searby, Lynda

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Fresh and ready ... Lynda Searby looks at the balance between sandwich freshness and availability in store von Searby, Lynda

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Invisible helpers: they rarely appear on labels, but enzymes can produce very visible results for product developers von Searby, Lynda

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Shades of grey: clean-label reformulation of food is not always black or white as Lynda Searby discovers von Searby, Lynda

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Culture vulture: Lars Bredmose speaks candidly to Lynda Searby about Chr probiotics strategy a hostile regulatory climate von Searby, Lynda

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Green dream: Lynda Searby finds out how the European market for stevia is unfolding von Searby, Lynda

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