Inoculation density is affecting growth conditions of Listeria monocytogenes on fresh cut lettuce von McManamon, Oisin, Scollard, Johann, Schmalenberger, Achim

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Migration of Cefquinome Antibiotic Residues from Milk to Dairy Products von Di Rocco, Melissa, Scollard, Johann, Sayers, Riona, Furey, Ambrose, Danaher, Martin, Jordan, Kieran, Lourenco, Antonio

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Nisin application delays growth of Listeria monocytogenes on fresh-cut iceberg lettuce in modified atmosphere packaging, while the bacterial community structure changes within one... von McManamon, Oisin, Kaupper, Thomas, Scollard, Johann, Schmalenberger, Achim

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Effects of Essential Oil Treatment, Gas Atmosphere, and Storage Temperature on Listeria monocytogenes in a Model Vegetable System von Scollard, Johann, Francis, Gillian A, O'Beirne, David

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A 3-year multi-food study of the presence and persistence of Listeria monocytogenes in 54 small food businesses in Ireland von Leong, Dara, NicAogáin, Kerrie, Luque-Sastre, Laura, McManamon, Oisin, Hunt, Karen, Alvarez-Ordóñez, Avelino, Scollard, Johann, Schmalenberger, Achim, Fanning, Séamus, O'Byrne, Conor, Jordan, Kieran

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Some conventional and latent anti-listerial effects of essential oils, herbs, carrot and cabbage in fresh-cut vegetable systems von Scollard, Johann, Francis, Gillian A., O’Beirne, David

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Chemical basis of anti-listerial effects of rosemary herb during stomaching with fresh-cut vegetables von Scollard, Johann, Francis, Gillian A., O'Beirne, David

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Production of safer food by understanding risk factors for L. monocytogenes occurrence and persistence in food processing environments von Alvarez‐Ordóñez, Avelino, Leong, Dara, Hunt, Karen, Scollard, Johann, Butler, Francis, Jordan, Kieran

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