Effects of elevated CO2 on grain yield and quality of wheat: results from a 3-year free-air CO2 enrichment experiment von Högy, P., Wieser, H., Köhler, P., Schwadorf, K., Breuer, J., Franzaring, J., Muntifering, R., Fangmeier, A.

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Grain quality characteristics of spring wheat (Triticum aestivum) as affected by free-air CO2 enrichment von Högy, P., Brunnbauer, M., Koehler, P., Schwadorf, K., Breuer, J., Franzaring, J., Zhunusbayeva, D., Fangmeier, A.

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Monitoring and risk assessment of pesticides in a tropical river of an agricultural watershed in northern Thailand von Sangchan, W, Bannwarth, M, Ingwersen, J, Hugenschmidt, C, Schwadorf, K, Thavornyutikarn, P, Pansombat, K, Streck, T

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Short-term dynamics of pesticide concentrations and loads in a river of an agricultural watershed in the outer tropics von Sangchan, W., Hugenschmidt, C., Ingwersen, J., Schwadorf, K., Thavornyutikarn, P., Pansombat, K., Streck, T.

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Grain quality characteristics of spring wheat (Triticum aestivum) as affected by free-air CO sub(2) enrichment von Hogy, P, Brunnbauer, M, Koehler, P, Schwadorf, K, Breuer, J, Franzaring, J, Zhunusbayeva, D, Fangmeier, A

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Liquid chromatographic determination of lysine, methionine, and threonine in pure amino acids (feed grade) and premixes: Collaborative study von FONTAINE, J, EUDAIMON, M, LLAMES, C. R, MACDONALD, J. L, PIERRE, F, REGNIER, J.-M, SCHWADORF, K, VAN DER LEE, R. A, VERBEEK, K, BARGHOLZ, J, EMPIE, M. W, ERIKSSON, S, HOEG, T, KATAYAMA, M, KANG, K.-R, LEE, H, LEGLER, J

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Determination of Ochratoxin A in Licorice and Licorice Extracts by High-Performance Liquid Chromatography Coupled with Fluorescence Detection: Collaborative Study von LERDA, Donata, AMBROSIO, Massimo, KUNSAGI, Zoltan, STROKA, Joerg

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Does elevated atmospheric CO2 allow for sufficient wheat grain quality in the future? von P. Högy, H. Wieser, P. Köhler, K. Schwadorf, J. Breuer, M. Erbs, S. Weber, A. Fangmeier

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Determination of α- and β-zearalenol and zearalenone in cereals by gas chromatography with ion-trap detection von Schwadorf, K., Müller, H.-M.

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Effects of elevated CO 2 on grain yield and quality of wheat: results from a 3‐year free‐air CO 2 enrichment experiment von Högy, P., Wieser, H., Köhler, P., Schwadorf, K., Breuer, J., Franzaring, J., Muntifering, R., Fangmeier, A.

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Determination of trichothecenes in cereals by gas chromatography with ion trap detection von SCHWADORF, K, MÜLLER, H.-M

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Natural occurrence of Fusarium toxins in barley grown in a southwestern area of Germany von Muller, H.M, Schwadorf, K

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Immunoaffinity column cleanup with liquid chromatography using post-column bromination for determination of aflatoxin B1 in cattle feed: Collaborative study von STROKA, Joerg, VON HOLST, Ciiristoph, ANKLAM, Elke, REUTTER, Matthias

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Natural occurrence of Fusarium toxins in barley harvested during five years in an area of southwest Germany von Muller, H.M, Reimann, J, Schumacher, U, Schwadorf, K

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Head blight (Fusarium graminearum) and deoxynivalenol concentration in winter wheat as affected by pre-crop, soil tillage and nitrogen fertilization von YI, Cuilin, KAUL, H.-P, KOBLER, E, SCHWADORF, K, AUFHAMMER, W

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Determination of alpha- and beta-zearalenol in cereals by gas chromatography with ion-trap detection von Schwadorf, K, Muller, H.M

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Liquid chromatographic method for nicarbazin in broiler feeds and premixtures: development, validation, and interlaboratory study von Jong, J. de, Tomassen, M, Driessen, J, Keukens, H, Putzka, H.A, Brambilla, G

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Natural occurence of Fusarium toxins in Barley grown in a Southwesteren area of Germany von MÜLLER, H.-M, SCHWADORF, K

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A survey of the natural occurrence of Fusarium toxins in wheat grown in a southwestern area of Germany von MÜLLER, H.-M, SCHWADORF, K

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Fusarium toxins in wheat harvested during six years in an area of southwest Germany von Muller, H.M. (University of Hohenheim, Stuttgart, Germany.), Reimann, J, Schumacher, U, Schwadorf, K

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