Natural 4-hydroxy-2,5-dimethyl-3(2H)-furanone (Furaneol®) von Schwab, Wilfried

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Characterization of Key Odorants in Xinyang Maojian Green Tea and Their Changes During the Manufacturing Process von Cui, Jilai, Zhai, Xiaoting, Guo, Danyang, Du, Wenkai, Gao, Ting, Zhou, Jie, Schwab, Wilfried G, Song, Chuankui

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Understanding the Constitutive and Induced Biosynthesis of Mono- and Sesquiterpenes in Grapes (Vitis vinifera): A Key to Unlocking the Biochemical Secrets of Unique Grape Aroma Pro... von Schwab, Wilfried, Wüst, Matthias

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Biosynthesis of plant-derived flavor compounds von Schwab, Wilfried, Davidovich-Rikanati, Rachel, Lewinsohn, Efraim

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Kinetics of Secoisolariciresinol Glucosyltransferase LuUGT74S1 and Its Mutants von Moree, Sadiq Saleh, Böhm, Lukas, Hoffmann, Thomas, Schwab, Wilfried G.

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Glucosylation of (Z)‐3‐hexenol informs intraspecies interactions in plants: A case study in Camellia sinensis von Jing, Tingting, Zhang, Na, Gao, Ting, Zhao, Mingyue, Jin, Jieyang, Chen, Yongxian, Xu, Miaojing, Wan, Xiaochun, Schwab, Wilfried, Song, Chuankui

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Induction of PR-10 genes and metabolites in strawberry plants in response to Verticillium dahliae infection von Besbes, Fatma, Habegger, Ruth, Schwab, Wilfried

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Novel biotechnological glucosylation of high-impact aroma chemicals, 3(2H)- and 2(5H)-furanones von Effenberger, Isabelle, Hoffmann, Thomas, Jonczyk, Rafal, Schwab, Wilfried

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Glucosyltransferase CsUGT78A14 Regulates Flavonols Accumulation and Reactive Oxygen Species Scavenging in Response to Cold Stress in Camellia sinensis von Zhao, Mingyue, Jin, Jieyang, Gao, Ting, Zhang, Na, Jing, Tingting, Wang, Jingming, Ban, Qiuyan, Schwab, Wilfried, Song, Chuankui

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RNAi-induced silencing of gene expression in strawberry fruit (Fragaria x ananassa) by agroinfiltration: a rapid assay for gene function analysis von Hoffmann, Thomas, Kalinowski, Gregor, Schwab, Wilfried

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Cloning and functional characterization of carotenoid cleavage dioxygenase 4 genes von Huang, Fong-Chin, Molnár, Péter, Schwab, Wilfried

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Activity-Based Profiling of a Physiologic Aglycone Library Reveals Sugar Acceptor Promiscuity of Family 1 UDP-Glucosyltransferases from Grape von Bönisch, Friedericke, Frotscher, Johanna, Stanitzek, Sarah, Rühl, Ernst, Wüst, Matthias, Bitz, Oliver, Schwab, Wilfried

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Glucosylation of 4-Hydroxy-2,5-Dimethyl-3(2H)-Furanone, the Key Strawberry Flavor Compound in Strawberry Fruit von Song, Chuankui, Hong, Xiaotong, Zhao, Shuai, Liu, Jingyi, Schulenburg, Katja, Huang, Fong-Chin, Franz-Oberdorf, Katrin, Schwab, Wilfried

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Distribution of and Temporal Variation in Volatiles in Tea (Camellia sinensis) Flowers during the Opening Stages von Cui, Jilai, Zhou, Jie, Du, Wenkai, Guo, Danyang, Tang, Xiaoyan, Zhao, Wei, Lu, Mengqian, Yu, Keke, Luo, Zhengwei, Chen, Yushan, Wang, Qiang, Gao, Ting, Schwab, Wilfried G., Song, Chuankui

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A UDP‐glucosyltransferase functions in both acylphloroglucinol glucoside and anthocyanin biosynthesis in strawberry (Fragaria × ananassa) von Song, Chuankui, Zhao, Shuai, Hong, Xiaotong, Liu, Jingyi, Schulenburg, Katja, Schwab, Wilfried

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Microscale Thermophoresis Reveals Oxidized Glutathione as High-Affinity Ligand of Mal d 1 von Chebib, Soraya, Schwab, Wilfried

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Potential applications of glucosyltransferases in terpene glucoside production: impacts on the use of aroma and fragrance von Schwab, Wilfried, Fischer, Thilo C, Giri, Ashok, Wüst, Matthias

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Amino Acid Export in Developing Arabidopsis Seeds Depends on UmamiT Facilitators von Müller, Benedikt, Fastner, Astrid, Karmann, Julia, Mansch, Verena, Hoffmann, Thomas, Schwab, Wilfried, Suter-Grotemeyer, Marianne, Rentsch, Doris, Truernit, Elisabeth, Ladwig, Friederike, Bleckmann, Andrea, Dresselhaus, Thomas, Hammes, Ulrich Z.

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Functional Characterization and Substrate Promiscuity of UGT71 Glycosyltransferases from Strawberry (Fragaria × ananassa) von Song, Chuankui, Gu, Le, Liu, Jingyi, Zhao, Shuai, Hong, Xiaotong, Schulenburg, Katja, Schwab, Wilfried

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Methyl jasmonate treatment induces changes in fruit ripening by modifying the expression of several ripening genes in Fragaria chiloensis fruit von Concha, Cristóbal M., Figueroa, Nicolás E., Poblete, Leticia A., Oñate, Felipe A., Schwab, Wilfried, Figueroa, Carlos R.

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