Consumer value conflicts surrounding ethical food purchase decisions: a focus on animal welfare von Schröder, Monika J.A., McEachern, Morven G.

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Consumer understanding of UK salt intake advice von Marshall, Stephanie, Bower, John A, Schröder, Monika J.A

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Young Europeans abroad in Scotland: an exploration of how their attitudes to consumer credit reflect dimensions of culture von McKinnon, Sabine, Schröder, Monika J.A

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Learning good judgement: young Europeans' perceptions of key consumer skills von Schröder, Monika J.A., McKinnon, Sabine

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Exploring ethical brand extensions and consumer buying behaviour: the RSPCA and the "Freedom Food" brand von McEachern, Morven G, Schröder, Monika J.A, Willock, Joyce, Whitelock, Jeryl, Mason, Roger

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Fast foods and ethical consumer value: a focus on McDonald's and KFC von Schröder, Monika J.A, McEachern, Morven G

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Perception and Role of Fruit in the Workday Diets of Scottish Lorry Drivers von JACK, FRANCES R, PIACENTINI, MARIA G, SCHRÖDER, MONIKA J.A

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The importance of origin as a quality attribute for beef: results from a Scottish consumer survey von Davidson, Amy, Schröder, Monika J.A., Bower, John A.

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ISO 9001 as an audit frame for integrated quality management in meat supply chains: the example of Scottish beef von Schröder, Monika J.A, McEachern, Morven G

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The influence of socio-economic background on perceptions of vegetables among Scottish primary school children von Baxter, Irene A, Schröder, Monika J.A, Bower, John A

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Vegetable consumption among Scottish children: a review of the determinants and proposed strategies to overcome low consumption von Baxter, Irene A, Schroder, Monika J.A

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"Consumer Voice and Representation" von Schröder, Monika J.A.

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Integrating the voice of the consumer within the value chain: a focus on value-based labelling communications in the fresh-meat sector von McEachern, Morven G., Schröder, Monika J.A.

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The use of repertory grid method to elicit perceptual data from primary school children von Baxter, Irene A., Jack, Frances R., Schröder, Monika J.A.

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Schoolchildren's abilities to frame, understand and successfully manipulate food label information: enabling consumer choice through education von Stuart, Stephen A., Schröder, Monika J.A., Bower, John A.

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CHILDREN'S PERCEPTIONS OF AND PREFERENCES FOR VEGETABLES IN THE WEST OF SCOTLAND: THE ROLE OF DEMOGRAPHIC FACTORS von BAXTER, IRENE A., SCHRÖDER, MONIKA J.A., BOWER, JOHN A.

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Schoolchildren's abilities to frame, understand and successfully manipulate food label information: enabling consumer choice through education von Stuart, Stephen A., Schroder, Monika J.A., Bower, John A.

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Food quality and consumer value: delivering food that satisfies von Schröder, Monika J.A., Strugnell, Chris

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De Gids. Jaargang 150 von [tijdschrift] Gids, De

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