Survival and inactivation kinetics of Salmonella enterica serovar Typhimurium in irradiated and natural poultry litter microcosms von Gutierrez, Alan, Schneider, Keith R

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Survival of Escherichia coli O157 in autoclaved and natural sandy soil mesocosms von Baker, Christopher A, Lee, Shinyoung, De, Jaysankar, Jeong, Kwangcheol C, Schneider, Keith R, Borruso, Luigimaria

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Microbial catabolism of procyanidins by human gut microbiota von Ou, Keqin, Sarnoski, Paul, Schneider, Keith R, Song, Kaijie, Khoo, Christina, Gu, Liwei

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The prevalence and concentration of Salmonella enterica in poultry litter in the southern United States von Dunn, Laurel L, Sharma, Vijendra, Chapin, Travis K, Friedrich, Loretta M, Larson, Colleen C, Rodrigues, Camila, Jay-Russell, Michele, Schneider, Keith R, Danyluk, Michelle D

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Prevalence and concentration of stx+ E. coli and E. coli O157 in bovine manure from Florida farms von Baker, Christopher A, De, Jaysankar, Bertoldi, Bruna, Dunn, Laurel, Chapin, Travis, Jay-Russell, Michele, Danyluk, Michelle D, Schneider, Keith R

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Southern Region Produce Safety Alliance Grower Training: Using Pre- and Post-Training Knowledge Assessments to Understand Training Effectiveness von Schneider, Keith R., Schroeder, Mari, Gutierrez, Alan, Kharel, Karuna, Goodrich Schneider, Renée, Harder, Amy, Philyaw Perez, Amanda, Woods, Kristin, Dunn, Laurel L., Priyesh, Paul, Gunter, Christopher, Rogers, Elena, Simmons, Chip, Johnston, Lynette, Carter, Chad, Taylor, Thomas M., Castillo, Alejandro, Anciso, Juan, Masabni, Joseph, Strawn, Laura K., Vallotton, Amber, Stull, Katelynn, O'Bannon, Taylor, Danyluk, Michelle D.

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Salmonella and produce: Survival in the plant environment and implications in food safety von Fatica, Marianne K., Schneider, Keith R.

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Determining spoilage of whiteleg shrimp (Litopanaeus vannemei) during refrigerated storage using colorimetric strips von Fan, Ying, Schneider, Keith R., Sarnoski, Paul J.

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Evaluating the efficacy of peroxyacetic acid in preventing Salmonella cross-contamination on tomatoes in a model flume system von Pabst, Christopher R., Kharel, Karuna, De, Jaysankar, Bardsley, Cameron A., Bertoldi, Bruna, Schneider, Keith R.

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Antimicrobial Efficacy of Un-Ionized Ammonia (NH3) against Salmonella Typhimurium in Buffered Solutions with Variable pH, NH3 Concentrations, and Urease-Producing Bacteria von Gutierrez, Alan, Havelaar, Arie H, Schneider, Keith R

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Prevalence, Concentration, and Antimicrobial Resistance Profiles of Salmonella Isolated from Florida Poultry Litter von Gutierrez, Alan, De, Jaysankar, Schneider, Keith R.

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Effects of water activity, ammonia and Corynebacterium urealyticum on the survival of Salmonella Typhimurium in sterile poultry litter von Gutierrez, Alan, Schneider, Keith R.

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Comparison of Enrichment Broths for the Recovery of Healthy and Heat-Injured Salmonella Typhimurium on Raw Duck Wings von Zheng, Qianwang, Bustandi, Caroline, Yang, Yishan, Schneider, Keith R, Yuk, Hyun-Gyun

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Survival of Salmonella and Escherichia coli in Two Different Soil Types at Various Moisture Levels and Temperatures von Underthun, Kristina, De, Jaysankar, Gutierrez, Alan, Silverberg, Rachael, Schneider, Keith R

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Control of Salmonella Cross-Contamination between Green Round Tomatoes in a Model Flume System von Gereffi, Scott, Sreedharan, Aswathy, Schneider, Keith R

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Determination of Optimum Sanitizer Levels for Prevention of Salmonella Cross-Contamination of Mature Round Tomatoes in a Laboratory Model Flume System von Sreedharan, Aswathy, Li, You, De, Jaysankar, Gutierrez, Alan, Silverberg, Rachael, Schneider, Keith R

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Peanut and peanut products: A food safety perspective von Chang, Alexandra S., Sreedharan, Aswathy, Schneider, Keith R.

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Growth Media of Escherichia coli Does Not Affect Its Survival in Soil under Static Conditions von Bardsley, Cameron A., Young, Mason J., Sharma, Manan, Kessler, Christina, Appolon, Charles B., Schneider, Keith R.

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Salmonella enterica Contamination of Market Fresh Tomatoes: A Review von Gurtler, Joshua B, Harlee, Nia A, Smelser, Amanda M, Schneider, Keith R

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Untangling metabolic and communication networks: interactions of enterics with phytobacteria and their implications in produce safety von Teplitski, Max, Warriner, Keith, Bartz, Jerry, Schneider, Keith R

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