Treffer 1 - 4 von 4 für Suche 'Sawale, Pravin D.', Suchdauer: 0,51s Treffer weiter einschränken
  1. 1
    Isochoric freezing of foods: A review of instrumentation, mechanism, physicochemical influence, and applications

    Isochoric freezing of foods: A review of instrumentation, mechanism, physicochemical influence, and applications von Thakur, Sheetal, Jha, Bhavya, Bhardwaj, Naman, Singh, Ajay, Sawale, Pravin D., Kumar, Ashish


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  2. 2
    Isomaltulose (Palatinose) – An emerging carbohydrate

    Isomaltulose (Palatinose) – An emerging carbohydrate von Sawale, Pravin D., Shendurse, Ashish M., Mohan, Maneesha S., Patil, G.R.

    Veröffentlicht in Food bioscience

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  3. 3
    Potential application of milk and milk products as carrier for herbs and nutraceuticals

    Potential application of milk and milk products as carrier for herbs and nutraceuticals von Sawale, Pravin D, Patil, G.R, Singh, R.R.B, Arvind, K, Ghule, Avinash K


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  4. 4
    Reverse phase, ion exchange, HILIC and mix-mode chromatography for the determination of metformin and evogliptin in human plasma and pharmaceutical formulations

    Reverse phase, ion exchange, HILIC and mix-mode chromatography for the determination of metformin and evogliptin in human plasma and pharmaceutical formulations von Kharabe, Pankaj M., Jumade, Prasad P., Khatale, Pravin N., Katolkar, Parimal P., Butle, Santosh R., Kshirsagar, Mahendra D., Pendharkar, Vishal V., Sawale, Amol V., Choudhari, Kalyani S.

    Veröffentlicht in Talanta open

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