Nutritional quality and safety aspects of wild vegetables consume in Bangladesh von Mohammed Abdus Satter, Miah, Khan, Mohammed Murtaza Reza Linkon, Jabin, Syeda Absha, Abedin, Nusrat, Islam, Mohammed Faridul, Shaha, Badhan

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Enhancing prebiotic, antioxidant, and nutritional qualities of noodles: A collaborative strategy with foxtail millet and green banana flour von Farzana, Tasnim, Abedin, Md Jaynal, Abdullah, Abu Tareq Mohammad, Reaz, Akter Hossain, Bhuiyan, Mohammad Nazrul Islam, Afrin, Sadia, Satter, Mohammed Abdus

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Physical, functional, nutritional and antioxidant properties of foxtail millet in Bangladesh von Abedin, Md. Jaynal, Abdullah, Abu Tareq Mohammad, Satter, Mohammed Abdus, Farzana, Tasnim

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Physicochemical and structural impact of CMC-hydrocolloids on the development of gluten-free foxtail millet biscuits von Reaz, Akter Hossain, Abedin, Md Jaynal, Mohammad Abdullah, Abu Tareq, Satter, Mohammed Abdus, Farzana, Tasnim

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Development of Novel Foxtail Millet-Based Nutri-Rich Instant Noodles: Chemical and Quality Characteristics von Meherunnahar, Mst, Ahmed, Tanvir, Chowdhury, Razia Sultana, Miah, Mohammed Abdus Satter, Sridhar, Kandi, Inbaraj, Baskaran Stephen, Hoque, Md Mozammel, Sharma, Minaxi

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Growth Inhibition and Apoptosis of Ehrlich Ascites Carcinoma Cells by Methanol Extract from the Calyx of Hibiscus Sabdariffa Linn von Yeasmin, Tanzima, Ali, Hanif, Yesmin, Rumana, Islam, Majidul, Hoshen, Akter, Habib, Rowshanul, Satter, Mohammed Abdus, Haque, Kazi Muhammad Faisal

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Antibiotic sensitivity pattern of urinary tract infection at a tertiary care hospital von Biswas, Rama, Rabbani, Raihan, Ahmed, Hasan Shahrear, Sarker, Mohammed Abdus Satter, Zafrin, Nahida, Rahman, Md Motlabur

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