Survival of Calicivirus in Foods and on Surfaces: Experiments with Feline Calicivirus as a Surrogate for Norovirus von Mattison, K, Karthikeyan, K, Abebe, M, Malik, N, Sattar, S.A, Farber, J.M, Bidawid, S

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Assessing the activity of microbicides against bacterial spores: knowledge and pitfalls von Leggett, M.J., Setlow, P., Sattar, S.A., Maillard, J.‐Y.

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A quantitative method to assess the role of indoor air decontamination to simultaneously reduce contamination of environmental surfaces: testing with vegetative and spore‐forming b... von Zargar, B., Sattar, S.A., Rubino, J.R., Ijaz, M.K.

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Contamination of Foods by Food Handlers: Experiments on Hepatitis A Virus Transfer to Food and Its Interruption von BIDAWID, S, FARBER, J. M, SATTAR, S. A

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Microbicides and the environmental control of nosocomial viral infections von Sattar, S.A

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Norovirus cross-contamination during food handling and interruption of virus transfer by hand antisepsis: Experiments with feline calicivirus as a surrogate von BIDAWID, S, MALIK, N, ADEGBUNRIN, O, SATTAR, S. A, FARBER, J. M

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Transfer of bacteria from fabrics to hands and other fabrics: development and application of a quantitative method using Staphylococcus aureus as a model von Sattar, S.A, Springthorpe, S, Mani, S, Gallant, M, Nair, R.C, Scott, E, Kain, J

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Virucidal activity of a new hand disinfectant with reduced ethanol content: comparison with other alcohol-based formulations von Kramer, A., Galabov, A.S., Sattar, S.A., Döhner, L., Pivert, A., Payan, C., Wolff, M.H., Yilmaz, A., Steinmann, J.

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A feline kidney cell line-based plaque assay for feline calicivirus, a surrogate for Norwalk virus von Bidawid, S, Malik, N, Adegbunrin, O, Sattar, S.A, Farber, J.M

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Disinfectant wipes are appropriate to control microbial bioburden from surfaces: use of a new ASTM standard test protocol to demonstrate efficacy von Sattar, S.A, Bradley, C, Kibbee, R, Wesgate, R, Wilkinson, M.A.C, Sharpe, T, Maillard, J-Y

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Investigation of opportunistic pathogens in municipal drinking water under different supply and treatment regimes von Pryor, M, Springthorpe, S, Riffard, S, Brooks, T, Huo, Y, Davis, G, Sattar, S A

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Heat inactivation of hepatitis A virus in dairy foods von BIDAWID, S, FARBER, J. M, SATTAR, S. A, HAYWARD, S

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A quantitative study of the survival of two species of Candida on porous and non‐porous environmental surfaces and hands von Traoré, O., Springthorpe, V.S., Sattar, S.A.

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Chloraminated drinking water does not generate bacterial resistance to antibiotics in Pseudomonas aeruginosa biofilms von Jurgens, D.J, Sattar, S.A, Mah, T.F

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Rapid concentration and detection of hepatitis A virus from lettuce and strawberries von Bidawid, S, Farber, J.M, Sattar, S.A

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Inactivation of hepatitis A virus (HAV) in fruits and vegetables by gamma irradiation von Bidawid, S, Farber, J.M, Sattar, S.A

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Complexation, Antifungal, Antioxidant Activities, and In Silico Studies of Metals Cu(II), Co(II), and Mn(II) with 3,5-Dinitrobenzoic Acid von Khan, S. R., Masood, S., Yousuf, M., Raheel, A., Begum, S., Sattar, S. A., Tauseef, S., Dastagir, J.

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Missing a trick? Response to: ‘Disinfectant wipes are appropriate to control microbial bioburden from surfaces’ von Maillard, J.-Y, Sattar, S.A, Bradley, C

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Survival of hepatitis A virus on modified atmosphere-packaged (MAP) lettuce von Bidawid, S., Farber, J.M., Sattar, S.A.

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Survival of hepatitis A virus on human hands and its transfer on contact with animate and inanimate surfaces von MBITHI, JN, SPRINGTHORPE, VS, BOULET, SATTAR, SA

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