Consumption of fibre rich foods: comparative study in different countries von Komes, Drazenka, Straumite, Evita, Klava, Dace, Harangozó, Júlia, Szűcs, Viktória, Fazakas, Zita, Tarcea, Monica, Sarić, Marijana, Satalić, Zvonimir, Barić, Irena, Rumbak, Ivana, Leal, Marcela, Florença, Sofia G., Guiné, Raquel P. F.

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Cooking at Home and Adherence to the Mediterranean Diet During the COVID-19 Confinement: The Experience From the Croatian COVIDiet Study von Pfeifer, Danijela, Resetar, Josip, Gajdos Kljusuric, Jasenka, Panjkota Krbavcic, Ines, Vranesic Bender, Darija, Rodriguez-Perez, Celia, Ruiz-Lopez, Maria Dolores, Satalic, Zvonimir

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Assessment of Nutrient Intake and Diet Quality in Adolescent Dietary Supplement Users vs. Non-Users: The CRO-PALS Longitudinal Study von Mudnić, Željana, Gaši, Amanda, Rešetar, Josip, Gajdoš Kljusurić, Jasenka, Mišigoj-Duraković, Marjeta, Sorić, Maroje, Panjkota Krbavčić, Ines, Šatalić, Zvonimir

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Impact of COVID-19 confinement on eating behaviours across 16 European countries: The COVIDiet cross-national study von Molina-Montes, Esther, Uzhova, Irina, Verardo, Vito, Artacho, Reyes, García-Villanova, Belén, Jesús Guerra-Hernández, Eduardo, Kapsokefalou, Maria, Malisova, Olga, Vlassopoulos, Antonis, Katidi, Alexandra, Koroušić Seljak, Barbara, Modic, Robert, Eftimov, Tome, Hren, Irena, Valenčič, Eva, Šatalić, Zvonimir, Panjkota Krbavčić, Ines, Vranešić Bender, Darija, Giacalone, Davide, Bom Frøst, Michael, Konic Ristic, Aleksandra, Milesevic, Jelena, Nikolic, Marina, Kolay, Ezgi, Güney, Merve, Kriaucioniene, Vilma, Czlapka-Matyasik, Magdalena, Bykowska-Derda, Aleksandra, Kujundzic, Enisa, Taljić, Irzada, Brka, Muhamed, Spiroski, Igor, Cunha Velho, Sérgio, Patrícia Sousa Pinto, Sofia, Nascimento Monteiro, Inês, Adriana Pereira, Janice, Dolores Ruíz-López, María, Rodríguez-Pérez, Celia

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Obesity in Adolescents Who Skip Breakfast Is Not Associated with Physical Activity von Sila, Sara, Ilić, Ana, Mišigoj-Duraković, Marjeta, Sorić, Maroje, Radman, Ivan, Šatalić, Zvonimir

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Characteristics of calcium intake in nursing home residents in Zagreb von Cvijetic, Selma, Bashota, Luka, Satalic, Zvonimir

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Effects of eating outside the home on adolescent diet quality von Mudnić, Željana, Rešetar, Josip, Gajdoš-Kljusurić, Jasenka, Sorić, Maroje, Mišigoj-Duraković, Marjeta, Šatalić, Zvonimir, Gaši, Amanda

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Eveningness in Energy Intake among Adolescents with Implication on Anthropometric Indicators of Nutritional Status: The CRO-PALS Longitudinal Study von Resetar, Josip, Pfeifer, Danijela, Misigoj-Durakovic, Marjeta, Soric, Maroje, Kljusuric, Jasenka Gajdos, Satalic, Zvonimir

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Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network von Novaković, Romana, Cavelaars, Adrienne EJM, Bekkering, Geertruida E, Roman-Viñas, Blanca, Ngo, Joy, Gurinović, Mirjana, Glibetić, Maria, Nikolić, Marina, Golesorkhi, Mana, Medina, Marisol Warthon, Šatalić, Zvonimir, Geelen, Anouk, Majem, Lluis Serra, van't Veer, Pieter, de Groot, Lisette CPGM

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Computer-generated vegan menus: The importance of food composition database choice von Orešković, Petra, Kljusurić, Jasenka Gajdoš, Šatalić, Zvonimir

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Comparison of dietary habits in the urban and rural Croatian schoolchildren von COLIC-BARIC, Irena, KAJFEI, Romana, SATALIC, Zvonimir, CVJETIC, Selma

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Is Better Knowledge about Health Benefits of Dietary Fiber Related to Food Labels Reading Habits? A Croatian Overview von Ljubičić, Marija, Sarić, Marijana Matek, Rumbak, Ivana, Barić, Irena Colić, Sarić, Ana, Komes, Draženka, Šatalić, Zvonimir, Dželalija, Boris, Guiné, Raquel P. F.

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Improving nutrition surveillance and public health research in Central and Eastern Europe/Balkan Countries using the Balkan Food Platform and dietary tools von Gurinović, Mirjana, Milešević, Jelena, Novaković, Romana, Kadvan, Agnes, Djekić-Ivanković, Marija, Šatalić, Zvonimir, Korošec, Mojca, Spiroski, Igor, Ranić, Marija, Dupouy, Eleonora, Oshaug, Arne, Finglas, Paul, Glibetić, Maria

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Cluster analysis to the factors related to information about food fibers: A multinational study von Guiné, Raquel P. F., Correia, Paula, Leal, Marcela, Rumbak, Ivana, Barić, Irena C., Komes, Drazenka, Satalić, Zvonimir, Sarić, Marijana M., Tarcea, Monica, Fazakas, Zita, Jovanoska, Dijana, Vanevski, Dragoljub, Vittadini, Elena, Pellegrini, Nicoletta, Szűcs, Viktória, Harangozó, Júlia, EL-Kenawy, Ayman, EL-Shenawy, Omnia, Yalçın, Erkan, Kösemeci, Cem, Klava, Dace, Straumite, Evita, Ferreira, Manuela, Florença, Sofia G.

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Evaluation of diet quality with the mediterranean dietary quality index in university students von Satalic, Z, Baric, I.C, Keser, I, Maric, B

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Professional training in nutrition in Central and Eastern Europe: current status and opportunities for capacity development von Gurinovic, Mirjana, Novakovic, Romana, Satalic, Zvonimir, Nikolic, Marina, Milesevic, Jelena, Ranic, Marija, Glibetic, Marija

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Nutritive value of meals, dietary habits and nutritive status in Croatian university students according to gender von Coli Bari, Irena, Šatali, Zvonimir, Lukeši, eljka

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Diet quality in Croatian university students: Energy, macronutrient and micronutrient intakes according to gender von Šatali, Zvonimir, Coli Bari, Irena, Keser, Irena

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Personality traits, motivation and bone health in vegetarians von Bobic, J, Cvijetic, S, Baric, I Colic, Satalic, Z

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Influence of Nutrition and Lifestyle on Bone Mineral Density in Children From Adoptive and Biological Families von Cvijetic, Selma, Baric, Irena Colic, Satalic, Zvonimir, Keser, Irena, Bobic, Jasminka

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