Synthesis and structural characterization of iron chromite nanoparticles: A preliminary study von Amelia, T, Saputro, R E, Hidayat, N, Taufiq, A, Diantoro, M, Sunaryono, S, Mufti, N, Hidayat, A

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Sensory and Chemical Characteristics of Koya Made from Snakehead Fish (Channa striata) and Soybean Flour (Glysine max) von Anandito, R B K, Siswanti, Saputro, R E, Purnamayati, L

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Fabrication of Magnetite Nanoparticles Dispersed in Olive Oil and Their Structural and Magnetic Investigations von Taufiq, A, Saputro, R E, Sunaryono, Hidayat, N, Hidayat, A, Mufti, N, Diantoro, M, Patriati, A, Mujamilah, Putra, E G R, Nur, H

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Online Mathematics Learning during the Covid-19 Pandemic von Wardani, E R, Mardiyana, Saputro, D R S

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The development of mini project interactive media on junior statistical materials (developmental research in junior high school) von Fauziah, D, Mardiyana, Saputro, D R S

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Determination of Acid Level (pH) and Moisture Content of Cocoa Beans at Various Fermentation Level Using Visible Near-Infrared (Vis-NIR) Spectroscopy von Priambodo, D C, Saputro, D, Pahlawan, M F R, Saputro, A D, Masithoh, R E

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Kinetic studies on conversion of mischantus giganteus to levulinic acid von Febrino, R., Anugrah, A. A., Toif, M. E., Ringgani, R., Budiman, A.

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Kinetic studies of Levulinic Acid production from acid-catalyzed hydrolysis of sugar cane Bagasse von Anugrah, A. A., Febrino, R., Toif, M. E., Ringgani, R., Budiman, A.

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Discovery learning with SAVI approach in geometry learning von Sahara, R, Mardiyana, Saputro, D R S

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Students' conceptions analysis on several electricity concepts von Saputro, D E, Sarwanto, S, Sukarmin, S, Ratnasari, D

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Determining casson yield value, casson viscosity and thixotropy of molten Chocolate using viscometer von Cahyani, A, Kurniasari, J, Nafingah, R, Rahayoe, S, Harmayani, E, Saputro, A D

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Effect of Welding Parameter on the Corrosion Rate of Underwater Wet Welded SS400 Low Carbon Steel von Surojo, E., Wicaksana, N. I., Saputro, Y. C. N., Budiana, E. P., Muhayat, N., Triyono, Prabowo, A. R.

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How to analyze the students' mathematization competencies in solving geometrical problems? von Suaebah, E, Mardiyana, M, Saputro, D R S

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A Suspicious opportunity: a huge belt and road initiative (BRI) of the PRC von Saputro, C R A, Hara, A E, Trihartono, A

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3D geomechanical modeling driven by acoustic impedance and seismic velocity: A case study of carbonate reservoir, East Java Basin von Saputro, N. E., Haris, A.

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The metric dimension of the lexicographic product of graphs von Saputro, S.W., Simanjuntak, R., Uttunggadewa, S., Assiyatun, H., Baskoro, E.T., Salman, A.N.M., Bača, M.

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Analysis of Students' Error in Proving Convergent Sequence using Newman Error Analysis Procedure von Kristianto, E, Mardiyana, Saputro, D R S

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Knowledge, attitude, and behaviour about healthy snacks selection with health literacy in primary school students at the rural area von Rokhmah, D, Khoiron, Wahyuningsih, M S E S, Pratiwi, S A, Aprilya, N, Saputro, R V

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The effect of twist drill angle and spindle speed on surface roughness in S45C steel drilling process von Saputro, R D A, Sukardi, T, Wibowo, Y E, Hardiyanta, R A P

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Effect of temperature and pH on polygalacturonase production by pectinolytic bacteria Bacillus licheniformis strain GD2a in submerged medium from Raja Nangka (Musa paradisiaca var.... von Widowati, E, Utami, R, Mahadjoeno, E, Saputro, G P

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