Antioxidant compounds and eugenol quantification of clove (Syzygium aromaticum) leaves extracts obtained by pressurized liquid extraction and supercritical fluid extraction von Frohlich, Paula Cassiana, Santos, Kátia Andressa, Ascari, Jociani, Santos Refati, Jaqueline Rosa dos, Palú, Fernando, Cardozo-Filho, Lúcio, da Silva, Edson Antônio

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