Effects of genotype and dietary oil supplementation on performance, carcass traits, pork quality and fatty acid composition of backfat and intramuscular fat von Bertol, T.M., Campos, R.M.L. de, Ludke, J.V., Terra, N.N., Figueiredo, E.A.P. de, Coldebella, A., Santos Filho, J.I. dos, Kawski, V.L., Lehr, N.M.

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Support at Decision in Electrical Systems of subtransmission through selection of Topologies by a Paraconsistent Simulator von Da Silva Filho, J.I., Camargo, J. M., Santos, M. R., Onuki, A.S., Mario, M.C., Ferrara, L.F.P., Garcia, D.V., Pereira, J.M.C., Rocco, A.

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Influence of Mg deficiency in the superconducting critical temperature of MgB2 von Franco, C.M., Ferreira, B., dos Santos, C.A.M., Ghivelder, L., Filho, H.J.I., Machado, A.J.S.

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